At a Glance
- Tasks: Lead a dynamic kitchen team and ensure top-notch food quality in a lively sports bar.
- Company: Join Center Parcs, a family-friendly environment with a focus on fun and community.
- Benefits: Enjoy free leisure access, discounts, bonuses, and career development opportunities.
- Other info: Flexible hours with guaranteed minimum shifts and a commitment to diversity and inclusion.
- Why this job: Make a real impact in a fast-paced kitchen while enjoying a supportive team atmosphere.
- Qualifications: Experience in a supervisory chef role and strong leadership skills required.
The predicted salary is between 32600 - 32600 £ per year.
Longleat Forest | Circa £32,600 per annum plus tips. Sports Café serves hearty meals and shows live sports in a lively, family-friendly setting. Serve up the flavour that turns a good break into a great one.
Join our team as an Assistant Kitchen Manager, supporting the Kitchen Manager in delivering exceptional food quality and service. You'll help lead the kitchen team, ensure compliance with food safety standards and maintain operational efficiency within budget.
What you'll be doing:
- Assist in managing the kitchen team and daily operations.
- Control food costs and margins to meet budget targets.
- Maintain high food quality and guest satisfaction, addressing any issues promptly.
- Ensure compliance with food safety regulations and prepare dishes to agreed standards.
What's in it for you:
- Free day passes and access to leisure facilities (including the spa).
- Discounts on breaks and in our shops and restaurants.
- Bonus scheme and recognition rewards.
- A supportive, friendly team.
- Career development and in-role training.
Your working hours:
- Full-time, working straight shifts.
- You will be contracted to work a guaranteed minimum of 150 hours over a 4-week period.
- You may be asked to work additional hours in line with operational requirements.
- This role includes weekends and bank holidays.
About you:
- Ability to lead and motivate a kitchen team in a fast-paced environment.
- Good financial awareness, including stock control, scheduling and waste management.
- Previous experience in a supervisory chef role (Chef de Partie or above).
- Excellent communication, organisation and time management skills under pressure.
Our values:
Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.
Sound like your kind of job? Apply online today - interviews are ongoing. Closing date: 14th June 2026. Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
At Center Parcs, everyone's welcome. We recognise that we're all at our best when we're being ourselves. We are committed to building a culture that champions diversity, equity and inclusion, where everyone is treated fairly and with respect. We welcome people from all backgrounds and want them to feel valued.
Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar (Hiring Immediately) in Corsley employer: Center Parcs
Center Parcs is an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive in a family-friendly environment. With competitive pay, generous benefits including free leisure access and discounts, as well as robust career development opportunities, employees are empowered to grow and succeed while contributing to memorable guest experiences. Join us at Longleat Forest, where your culinary skills can shine in a supportive setting that values diversity and inclusion.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar (Hiring Immediately) in Corsley
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by the venue and chat with the staff. This shows you're genuinely interested and helps you get a feel for the vibe of the place.
✨Tip Number 2
Brush up on your food safety knowledge! Be ready to discuss how you ensure compliance with regulations and maintain high standards in the kitchen. It’s a big part of the role, so show us you’re on top of it!
✨Tip Number 3
Prepare some examples of how you've led a team in a fast-paced environment. We want to hear about your leadership style and how you motivate others, especially during busy shifts!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar (Hiring Immediately) in Corsley
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and food shine through! Share any experiences that highlight your culinary skills and how you’ve contributed to a kitchen team in the past.
Highlight Your Leadership Skills:As an Assistant Kitchen Manager, we want to see how you can lead a team. Mention any previous supervisory roles you've had and how you motivated your team to deliver great results under pressure.
Be Specific About Your Experience:Don’t just list your previous jobs; give us the juicy details! Talk about your responsibilities, especially around food safety compliance and cost control, to show you’re the right fit for our kitchen.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s quick and easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Center Parcs
✨Know Your Menu
Familiarise yourself with the menu and any signature dishes that the Sports Café offers. Being able to discuss these items confidently will show your passion for the role and your understanding of what makes their food special.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to motivate others, manage stress, and maintain high standards under pressure. This is crucial for an Assistant Kitchen Manager role.
✨Understand Food Safety Regulations
Brush up on food safety standards and regulations relevant to the role. Be ready to discuss how you’ve ensured compliance in previous positions, as this is key to maintaining operational efficiency and guest satisfaction.
✨Demonstrate Financial Awareness
Be prepared to talk about your experience with controlling food costs, managing stock, and scheduling. Showing that you can keep the kitchen running within budget while maintaining quality will set you apart from other candidates.
