Assistant Restaurant Manager - American Diner (Hiring Immediately) in Ballymahon

Assistant Restaurant Manager - American Diner (Hiring Immediately) in Ballymahon

Ballymahon Full-Time 37300 - 37300 £ / year (est.) No working from home possible
Center Parcs

At a Glance

  • Tasks: Lead and coach a dynamic team to deliver exceptional guest experiences.
  • Company: Join Huck's American Bar and Grill, where flavour meets fun!
  • Benefits: Enjoy free leisure access, discounts, bonuses, and career development.
  • Other info: Flexible full-time hours with opportunities for growth in a supportive environment.
  • Why this job: Be part of a vibrant team making every guest's experience unforgettable.
  • Qualifications: Experience in supervisory roles and strong leadership skills required.

The predicted salary is between 37300 - 37300 £ per year.

Longford Forest | Circa €37,300 per annum plus tips Huck's American Bar and Grill brings bold, flavour-packed American dishes and a warm welcome. Serve up the flavour that turns a good break into a great one.

Lead and coach the team to deliver an excellent guest experience while achieving financial targets. This role requires supervisory-level catering or bar management experience, strong leadership, financial awareness and communication skills.

What you'll be doing:

  • Lead and coach colleagues to maintain high service standards
  • Ensure guest satisfaction by proactively addressing queries and concerns
  • Monitor and achieve financial targets through effective cost control and analysis
  • Support back-of-house operations and work across units with varying service styles
  • Utilise strong computer literacy and analytical skills for reporting and planning

What's in it for you:

  • Free day passes and access to leisure facilities (including the spa)
  • Discounts on breaks and in our shops and restaurants
  • Bonus scheme and recognition rewards
  • A supportive, friendly team
  • Career development and in-role training

Your working hours:

  • Full-time contract, with shifts falling between 2pm and 11pm
  • You will be contracted to work a guaranteed minimum of 150 hours over a 4-week period.
  • You may be asked to work additional hours in line with operational requirements
  • This role includes evenings, weekends and bank holidays
  • Premium rate of pay for hours worked on a Sunday

About you:

  • Proven ability to lead teams in a fast-paced environment
  • Strong computer literacy and analytical skills
  • Previous supervisory experience at a similar level
  • Excellent communication and interpersonal skills
  • Highly organised with the ability to perform under pressure

Our values:

Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.

Sound like your kind of job? Apply online today - interviews are ongoing.

Closing date: 22nd June 2026. Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.

Assistant Restaurant Manager - American Diner (Hiring Immediately) in Ballymahon employer: Center Parcs

At Huck's American Bar and Grill, we pride ourselves on creating a vibrant work environment where team members are empowered to lead and innovate. With competitive pay, generous benefits including free leisure access and discounts, and a strong focus on career development, we ensure that our employees thrive both personally and professionally in the beautiful setting of Longford Forest.

Center Parcs

Contact Details:

Center Parcs Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Assistant Restaurant Manager - American Diner (Hiring Immediately) in Ballymahon

Tip Number 1

Get to know the company culture! Before your interview, check out Huck's American Bar and Grill on social media. Understanding their vibe will help you connect with the team and show that you're genuinely interested.

Tip Number 2

Practice your leadership stories! Think of specific examples where you've led a team or solved a problem in a fast-paced environment. This will help you shine during the interview and demonstrate your experience.

Tip Number 3

Prepare questions for your interviewers! Ask about their expectations for the Assistant Restaurant Manager role or how they support team development. This shows you're proactive and keen to contribute.

Tip Number 4

Apply through our website! It’s the quickest way to get your application seen. Plus, it shows you're serious about joining the team at Huck's American Bar and Grill. Don’t wait too long; apply today!

We think you need these skills to ace Assistant Restaurant Manager - American Diner (Hiring Immediately) in Ballymahon

Leadership Skills
Financial Awareness
Communication Skills
Interpersonal Skills
Supervisory Experience
Computer Literacy
Analytical Skills

Some tips for your application 🫡

Show Your Personality:When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to add a bit of flair and enthusiasm that reflects your passion for the role.

Tailor Your Experience:Make sure to highlight your relevant experience in restaurant management. We’re looking for strong leadership and financial awareness, so connect your past roles to what we need at Huck's American Bar and Grill.

Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that get straight to the heart of your skills and experiences without unnecessary fluff.

Apply Early!:Don’t wait until the last minute to submit your application. We encourage you to apply through our website as soon as possible, as this role may close early once we have enough applications!

How to prepare for a job interview at Center Parcs

Know the Menu Inside Out

Before your interview, make sure you’re familiar with Huck's American Bar and Grill menu. Being able to discuss specific dishes and their ingredients shows your genuine interest in the role and helps you connect with the interviewers.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in a fast-paced environment. Highlight situations where you coached colleagues to improve service standards or resolved guest issues effectively. This will demonstrate your capability to lead and inspire.

Understand Financial Targets

Brush up on basic financial concepts relevant to restaurant management. Be ready to discuss how you’ve previously monitored costs and achieved financial targets. This shows that you’re not just about great service but also about driving profitability.

Communicate with Confidence

Practice your communication skills before the interview. Be clear and concise when answering questions, and don’t hesitate to ask for clarification if needed. Strong communication is key in this role, so showing that you can articulate your thoughts well will leave a positive impression.