Junior Chef de Partie & Line Cook — Evening Kitchen Leader in Warminster

Center Parcs UK & Ireland is seeking a Line Cook / Junior Chef de Partie at their Longleat Forest location. The successful candidate will prepare, cook, and present menu items while ensuring high standards and guest satisfaction.

This full-time position includes a guaranteed minimum of 150 hours over a 4-week period. Responsibilities include maintaining cleanliness, managing stock, and supporting menu development. Benefits include free leisure access and professional development opportunities.