Kitchen Assistant / Commis Chef

Kitchen Assistant / Commis Chef

Warminster Full-Time No home office possible
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At a Glance

  • Tasks: Join our team as a Kitchen Assistant / Commis Chef, preparing and presenting delicious food.
  • Company: Center Parcs offers a vibrant dining experience with diverse restaurants and a focus on excellent service.
  • Benefits: Enjoy perks like a bonus scheme, discounted breaks, and access to leisure facilities.
  • Why this job: This role is perfect for those eager to learn in a fun, supportive environment with career growth opportunities.
  • Qualifications: No prior kitchen experience needed; just bring your enthusiasm and teamwork spirit!
  • Other info: Flexible hours with a minimum of 150 hours per month; must commute to Longleat Forest.

Role: Kitchen Assistant / Commis Chef

Employer: Center Parcs UK & Ireland

Salary: £12.37 per hour

A range of quality own-brand and high street restaurants and cafés are part of our Food and Beverage department. The department employs around 350 team members across nine restaurants, cafés, bars, and a production kitchen, plus five concessionary units such as Bella Italia and Café Rouge. This role offers a chance to learn and progress from the ground floor, helping with the preparation, cooking and presentation of food while working to the highest standards in a friendly environment.

The ideal candidate is able to work as part of a team and demonstrates a desire to learn and develop. Previous experience within a kitchen environment is desirable but not essential, as full training will be provided.

Commute: You must be able to reliably commute to Center Parcs Longleat Forest (BA12 7PU). If you plan to use public transport, please follow the link for a realistic overview of your commute: Plan Your Journey.

Hours of Work

We have flexible contracts. Your hours and days can vary each week, but you will receive at least your contracted hours each period.

  • 150 hours per 4‑week period – permanent contract
  • 150 hours per 4‑week period – fixed‑term until 1 January 2026

As our village is open 365 days a year, your working hours will include public/bank holidays and during Christmas and/or New Year on a rota basis.

Essential Requirements

  • Ability to build relationships with colleagues
  • Naturally cheerful and friendly

Desirable Requirements

  • Kitchen Porter or Chef experience

Benefits

  • Colleague Bonus Scheme
  • Pension Scheme with Life Assurance
  • Colleague Recognition and Reward Scheme – choice of Center Parcs and High Street vouchers
  • Free use of our leisure facilities
  • Discounted Center Parcs breaks
  • 20% discount in our restaurant and retail outlets
  • Access to Perks at Work Portal – a wide range of retail and leisure discounts
  • An Employee Assistance Program – support on financial, health and legal matters
  • Excellent opportunities for career development and progression with externally recognised qualifications

Interviews

Ongoing. This vacancy may close at any time once sufficient applications have been received. Early submission is encouraged.

We recognise that we are all at our best when we are ourselves. We are committed to building a culture that champions diversity, equity, and inclusion, where everyone is treated fairly and with respect. We welcome people from all backgrounds and want them to feel valued for their individuality, thrive in our business and share a sense of belonging. We recruit based on behaviours rather than prioritising qualifications or experience.

We are proud to be a Disability Confident Employer. Please let us know if you require any support or reasonable adjustments during the application or interview process.

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Kitchen Assistant / Commis Chef employer: Center Parcs UK & Ireland

Center Parcs UK & Ireland is an exceptional employer, offering a vibrant work culture that prioritises teamwork and personal development. With competitive pay, a range of unique benefits including leisure facility access, and opportunities for career progression, employees can thrive in a supportive environment while enjoying the beautiful surroundings of Longleat Forest. Join us to be part of a diverse team dedicated to delivering outstanding service in a fun and family-friendly atmosphere.
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Contact Detail:

Center Parcs UK & Ireland Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Assistant / Commis Chef

✨Tip Number 1

Familiarise yourself with the different restaurants and cuisines offered at Center Parcs. Understanding their menus and specialities will help you demonstrate your enthusiasm and knowledge during the interview.

✨Tip Number 2

Showcase your teamwork skills by sharing examples of how you've successfully collaborated with others in previous roles. This is crucial as the job requires building relationships with colleagues.

✨Tip Number 3

Be prepared to discuss your willingness to learn and develop within the role. Highlight any past experiences where you've taken the initiative to improve your skills or knowledge in a kitchen environment.

✨Tip Number 4

Since commuting to Center Parcs Longleat Forest can be tricky, ensure you have a reliable transport plan in place. Mentioning this during your application can show your commitment and readiness for the role.

We think you need these skills to ace Kitchen Assistant / Commis Chef

Teamwork
Communication Skills
Time Management
Attention to Detail
Food Preparation Skills
Basic Cooking Techniques
Ability to Follow Instructions
Adaptability
Customer Service Skills
Health and Safety Awareness
Organisation Skills
Positive Attitude
Willingness to Learn

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Kitchen Assistant / Commis Chef position. Tailor your application to highlight how your skills and experiences align with what Center Parcs is looking for.

Highlight Relevant Experience: Even if you don't have direct experience in a kitchen, mention any related roles or skills that demonstrate your ability to work in a team, your friendliness, and your willingness to learn. This could include customer service roles or teamwork in other settings.

Craft a Personal Statement: Write a personal statement that reflects your enthusiasm for the role and the company. Explain why you want to work at Center Parcs and how you can contribute to their Food and Beverage department. Make it engaging and genuine.

Proofread Your Application: Before submitting, make sure to proofread your application for any spelling or grammatical errors. A well-presented application shows attention to detail and professionalism, which are important in the hospitality industry.

How to prepare for a job interview at Center Parcs UK & Ireland

✨Show Your Team Spirit

As a Kitchen Assistant or Commis Chef, teamwork is essential. Be prepared to discuss your experiences working in a team and how you contribute positively to group dynamics. Highlight any instances where you've helped colleagues or collaborated on tasks.

✨Demonstrate Your Willingness to Learn

Since the role offers training, express your eagerness to learn and develop your skills. Share examples of how you've quickly adapted to new environments or learned new tasks in the past, showing that you're open to growth.

✨Bring a Positive Attitude

A cheerful and friendly disposition is key in hospitality. During the interview, maintain a positive attitude, smile, and engage with your interviewer. This will reflect your suitability for a customer-focused role.

✨Know the Company Culture

Familiarise yourself with Center Parcs' values and culture. Mention how you align with their commitment to diversity, equity, and inclusion. Showing that you understand and appreciate their ethos can set you apart from other candidates.

Kitchen Assistant / Commis Chef
Center Parcs UK & Ireland
Location: Warminster
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