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- Tasks: Assist the kitchen team with cleaning and maintaining hygiene standards.
- Company: Center Parcs offers a vibrant work environment with diverse dining options.
- Benefits: Enjoy perks like discounts, bonuses, and access to leisure facilities.
- Why this job: Join a fun team in a lively setting while gaining valuable experience.
- Qualifications: No prior experience needed; just a positive attitude and teamwork skills.
- Other info: Flexible hours with opportunities for career development and progression.
From a big platter of bacon sandwiches to a quick Mediterranean flatbread or our mouth-watering rotisserie chicken, you’ll find plenty of tasty choice on the Sports Café menu. We’re open from breakfast through to midnight and this is a busy, popular venue with the big games being streamed live onto our screens.
KITCHEN STEWARD / PORTER | 12.37 per hour plus tips
All colleagues working in the following restaurants: Rajinda Pradesh, Huck's American Bar and Grill, The Pancake House, Sports Café, The Lakeside Inn, Foresters' Inn and Vitalé Café Bar will benefit from the discretionary service charge we add to bills. The majority of our guests are happy to reward our colleagues for their excellent service.
As a Kitchen Steward / Porter, you will be responsible for assisting the Kitchen Team dispose of kitchen waste and deep cleaning of the kitchen and wash up areas. Responsibilities will include maintaining a high standard of hygiene and safety in the kitchen, carrying out cleaning duties as specified by the Kitchen Manager such as sweeping and mopping floors and operating pot-washing machinery.
The Successful Candidate Must
- Be able to work under pressure
- Have the ability to work on their own or as part of a team
- Have good communication skills
- Adhere to company COSHH regulations and ISO standards at all times
Please note that to apply for a role with us, you must be able to reliably commute to Center Parcs Woburn Forest, as it is not easily accessible by public transport.
HOURS OF WORK
Working straight shifts, you will be contracted to work either 64 or 80 hours per 4-week period on a flexible basis. This means that your days and hours of work could vary each week, but you will always receive at least your contracted hours each period. As our village is open 365 days of the year, your working hours will include public / bank holidays and during Christmas and / or New Year on a rota basis.
Experience, Skills & Qualifications
Essential requirements:
- Ability to work on your own and as part of a team
Desirable Requirements
- Previous experience as a Kitchen Steward / Porter
- Ability to work in an organised manner and remain calm under pressure
About The Benefits
Center Parcs is a fantastic place to work and the benefits are as impressive as they are unique. Here are just a few:
- Colleague Bonus Scheme
- Pension Scheme with Life Assurance
- Colleague Recognition and Reward Scheme – offering a choice of Center Parcs and High Street vouchers
- Free use of our leisure facilities
- Discounted Center Parcs breaks
- 20% discount in our restaurant and retail outlets
- Access to Perks at Work Portal - offering a wide range of retail and leisure discounts
- An Employee Assistance Program - providing support on financial, health and legal matters
- Excellent opportunities for career development and progression with the opportunity to gain externally recognised qualifications
If this sounds like your ideal job, then we’d love to see your application.
Closing date: 20th June 2025 at 12 Noon
Interviews to be held: Ongoing
Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
At Center Parcs, everyone’s welcome. We recognise that we’re all at our best when we’re being ourselves. We are committed to building a culture that champions diversity, equity, and inclusion, where everyone is treated fairly and with respect. We welcome people from all backgrounds and want them to feel valued for their individuality, thrive in our business and share a sense of belonging. We place a lot of value on recruiting based on behaviours rather than prioritising qualifications or experience. We are proud to be a Disability Confident Employer, please let us know if you require any support or reasonable adjustments during the application or interview process.
Kitchen Porter / Steward employer: Center Parcs UK & Ireland
Contact Detail:
Center Parcs UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter / Steward
✨Tip Number 1
Familiarise yourself with the specific kitchen operations and hygiene standards that are crucial for a Kitchen Porter role. Understanding COSHH regulations and ISO standards will show your commitment to maintaining a safe and clean environment.
✨Tip Number 2
Demonstrate your ability to work under pressure by sharing examples from previous experiences where you successfully managed busy situations. This will highlight your resilience and teamwork skills, which are essential for this role.
✨Tip Number 3
Make sure to research Center Parcs and its values, especially their commitment to diversity and inclusion. Showing that you align with their culture can set you apart from other candidates.
✨Tip Number 4
Plan your commute to ensure you can reliably reach Center Parcs Woburn Forest. Being able to discuss your travel arrangements during the interview will demonstrate your reliability and commitment to the job.
We think you need these skills to ace Kitchen Porter / Steward
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Kitchen Porter / Steward. Highlight your ability to work under pressure and as part of a team in your application.
Tailor Your CV: Make sure your CV reflects relevant experience, especially any previous roles in kitchen environments or hospitality. Emphasise skills like communication, organisation, and adherence to hygiene standards.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific reasons why you want to work at Center Parcs and how you can contribute to their team.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application shows attention to detail and professionalism, which is crucial in the hospitality industry.
How to prepare for a job interview at Center Parcs UK & Ireland
✨Show Your Team Spirit
As a Kitchen Porter, teamwork is essential. Be prepared to discuss your experiences working in a team and how you contribute to a positive work environment. Highlight any specific examples where you helped your colleagues or worked collaboratively under pressure.
✨Demonstrate Your Organisation Skills
The role requires you to maintain cleanliness and hygiene standards. Share examples of how you stay organised in busy environments, perhaps by discussing your methods for prioritising tasks or managing time effectively during peak hours.
✨Communicate Clearly
Good communication skills are vital in this role. Practice articulating your thoughts clearly and confidently. You might want to prepare answers to common questions about how you would handle communication with kitchen staff and management.
✨Know the Company Values
Familiarise yourself with Center Parcs' commitment to diversity, equity, and inclusion. Be ready to discuss how you align with these values and how you can contribute to a welcoming environment for all guests and colleagues.
