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- Tasks: Join our team as a Kitchen Assistant / Commis Chef, preparing and presenting delicious dishes.
- Company: Center Parcs UK & Ireland offers a vibrant dining experience across various restaurants and cafés.
- Benefits: Enjoy perks like a bonus scheme, discounted breaks, and access to leisure facilities.
- Why this job: This role is perfect for those eager to learn in a fun, supportive environment with career growth opportunities.
- Qualifications: No prior kitchen experience needed; just bring your enthusiasm and teamwork spirit!
- Other info: Flexible hours with guaranteed contracted shifts; must commute to Sherwood Forest.
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A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus, and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department. Around each village, the Food and Beverage department employs around 350 team members across nine different restaurants, cafés, and bars, as well as a production kitchen. From American grills to authentic Indian cuisine, or for those wanting a relaxing drink after a busy day, there’s something to suit all appetites at Center Parcs.
KITCHEN ASSISTANT / COMMIS CHEF | £12.37 per hour
All colleagues working in the following restaurants: Rajinda Pradesh, Huck\’s American Bar and Grill, The Pancake House, Sports Café, The Lakeside Inn, Foresters\’ Inn and Vitalé Café Bar will benefit from the discretionary service charge we add to bills. The majority of our guests are happy to reward our colleagues for their excellent service.
We are looking for a Kitchen Assistant / Commis Chef to join our friendly team. In this role, you will have the chance to learn and progress from the ground floor up, helping with the preparation, cooking and presentation of food. Working to the highest standards and in an environment that combines popular menus and quality food with the very best in service.
The ideal candidate will be able to demonstrate the ability to work as part of a team and the desire to learn and develop. Previous experience within a kitchen environment would be desirable but not essential as full training will be provided.
Please note that to apply for a role with us, you must be able to reliably commute to Center Parcs Sherwood Forest (NG22 9DN), as it is not easily accessible by public transport. If you plan to use public transport, please follow this link for a realistic overview of your commute: Plan Your Journey
HOURS OF WORK
Working straight shifts, you will be contracted to work 64 or 150 hours per 4-week period on a flexible basis. This means that your days and hours of work could vary each week, but you will always receive at least your contracted hours each period.
As our village is open 365 days of the year, your working hours will include public / bank holidays and during Christmas and / or New Year on a rota basis.
Experience, Skills & Qualifications
Essential requirements:
- Ability to build relationships with colleagues
- Naturally cheerful and friendly
Desirable requirements:
- Kitchen Porter or Chef experience
About The Benefits
Center Parcs is a fantastic place to work, and the benefits are as impressive as they are unique. Here are just a few:
- Colleague Bonus Scheme
- Pension Scheme with Life Assurance
- Colleague Recognition and Reward Scheme – offering a choice of Center Parcs and High Street vouchers
- Free use of our leisure facilities
- Discounted Center Parcs breaks
- 20% discount in our restaurant and retail outlets
- Access to Perks at Work Portal – offering a wide range of retail and leisure discounts
- An Employee Assistance Program – providing support on financial, health and legal matters
- Excellent opportunities for career development and progression with the opportunity to gain externally recognised qualifications
If this sounds like your ideal job, then we’d love to see your application.
Interviews to be held: Ongoing #INDSPON
Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
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We recognise that we\’re all at our best when we\’re being ourselves. We are committed to building a culture that champions diversity, equity, and inclusion, where everyone is treated fairly and with respect.We welcome people from all backgrounds and want them to feel valued for their individuality, thrive in our business and share a sense of belonging.We place a lot of value on recruiting based on behaviours rather than prioritising qualifications or experience.
We are proud to be a Disability Confident Employer, please let us know if you require any support or reasonable adjustments during the application or interview process.
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Hospitality
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Kitchen Assistant / Commis Chef employer: Center Parcs UK & Ireland
Contact Detail:
Center Parcs UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant / Commis Chef
✨Tip Number 1
Familiarise yourself with the different restaurants and cuisines offered at Center Parcs. Knowing the menu items and the type of service they provide can help you stand out during interviews, showing your genuine interest in the role.
✨Tip Number 2
Highlight your teamwork skills when networking or during interviews. Since the role requires working closely with others, sharing examples of how you've successfully collaborated in past experiences can demonstrate your fit for the team.
✨Tip Number 3
Visit Center Parcs if possible, or engage with their social media to get a feel for their culture and values. This knowledge can help you tailor your conversations and show that you're aligned with their mission.
✨Tip Number 4
Be prepared to discuss your willingness to learn and adapt. Since full training is provided, expressing your enthusiasm for developing new skills and taking on challenges will make you a more attractive candidate.
We think you need these skills to ace Kitchen Assistant / Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Kitchen Assistant / Commis Chef position. Tailor your application to highlight how your skills and experiences align with what Center Parcs is looking for.
Highlight Relevant Experience: Even if you don't have direct kitchen experience, think about any related roles or skills that demonstrate your ability to work in a team, your friendliness, and your willingness to learn. Mention any customer service experience or teamwork scenarios.
Craft a Personal Statement: Write a personal statement that reflects your enthusiasm for the role and the company. Explain why you want to work at Center Parcs and how you can contribute to their friendly team environment.
Proofread Your Application: Before submitting, make sure to proofread your application for any spelling or grammatical errors. A well-presented application shows attention to detail and professionalism, which are important in the hospitality industry.
How to prepare for a job interview at Center Parcs UK & Ireland
✨Show Your Team Spirit
As a Kitchen Assistant or Commis Chef, teamwork is essential. Be prepared to discuss your experiences working in a team and how you contribute positively to group dynamics. Highlight any instances where you've supported colleagues or collaborated on tasks.
✨Demonstrate Your Passion for Food
Express your enthusiasm for food preparation and cooking. Share any personal experiences or favourite dishes you enjoy making. This will show your genuine interest in the role and the culinary arts, which is important for a position in a vibrant kitchen environment.
✨Be Ready to Learn
Since full training will be provided, emphasise your eagerness to learn and develop new skills. Mention any previous experiences where you quickly adapted to new tasks or environments, showcasing your ability to grow in the role.
✨Know the Company Culture
Familiarise yourself with Center Parcs' values and culture. Understanding their commitment to diversity, equity, and inclusion can help you align your answers with their ethos. Be ready to discuss how you can contribute to a positive workplace atmosphere.
