Center Parcs Foresters’ Inn at Longleat Forest is seeking a Line Cook / Junior Chef de Partie to join our kitchen team. You’ll prepare, cook and present menu items to high standards, supervise Kitchen Assistants and assist in managing kitchen operations in the absence of the Kitchen Manager.
You’ll work a guaranteed 150 hours over a 4-week period, with early mornings, evenings, weekends and bank holidays. Benefits include leisure access and a supportive team environment.
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Line Cook & Junior Chef de Partie — Gastropub Kitchen Lead in Warminster employer: Center Parcs group
Center Parcs is an exceptional employer, offering a vibrant work culture where teamwork and excellence thrive in a stunning natural forest setting. As the Head of Village Facilities, you will benefit from a competitive salary, generous bonus scheme, and extensive career development opportunities, all while being part of a company that values diversity, inclusion, and employee well-being. With access to leisure facilities, discounts, and a commitment to personal growth, Center Parcs provides a fulfilling environment for those looking to make a meaningful impact.
