Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a dynamic kitchen team, prepare delicious dishes, and manage costs effectively.
- Company: Join a leading hospitality brand in Warminster with a vibrant culture.
- Benefits: Flexible hours, competitive pay, and opportunities for growth.
- Why this job: Be a key player in creating memorable dining experiences while developing your leadership skills.
- Qualifications: Previous kitchen experience and strong communication skills are a must.
- Other info: Enjoy varied hours, including weekends and holidays, in a fun environment.
The predicted salary is between 25000 - 42000 £ per year.
A leading hospitality brand in Warminster is seeking a Kitchen Team Leader (Chef de Partie) to join their vibrant Food and Beverage team. This role involves preparing and presenting high-quality food, supervising junior staff, and managing costs effectively. Strong communication skills and previous kitchen experience are essential. This is a flexible position with varied hours including weekends and holidays.
Kitchen Team Leader — Lead & Coach with Flexible Hours in Warminster employer: Center Parcs group
Contact Detail:
Center Parcs group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader — Lead & Coach with Flexible Hours in Warminster
✨Tip Number 1
Network like a pro! Chat with folks in the hospitality scene, especially those who work at the brand you're eyeing. You never know who might give you a heads-up about openings or even put in a good word for you.
✨Tip Number 2
Show off your skills in the kitchen! If you can, whip up a dish and share it on social media or during an informal meet-up. It’s a great way to showcase your culinary flair and passion for food.
✨Tip Number 3
Prepare for the interview by brushing up on your leadership skills. Think of examples where you've coached or supervised others in the kitchen. We want to hear how you can inspire and manage a team!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and keen to join our vibrant team.
We think you need these skills to ace Kitchen Team Leader — Lead & Coach with Flexible Hours in Warminster
Some tips for your application 🫡
Show Off Your Kitchen Skills: When you're writing your application, make sure to highlight your previous kitchen experience. We want to see how you've prepared and presented high-quality food in the past, so don’t hold back on those delicious details!
Communicate Clearly: Strong communication skills are a must for this role. In your application, let us know how you’ve effectively communicated with your team in the kitchen. A few examples of how you’ve led or coached others will really help us see your potential!
Flexibility is Key: Since this position involves varied hours, it’s important to mention your availability. Let us know how flexible you can be with your schedule, especially for weekends and holidays. We appreciate candidates who can adapt to our busy times!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’ll be all set!
How to prepare for a job interview at Center Parcs group
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome, as this will show your passion and expertise.
✨Showcase Your Leadership Style
As a Kitchen Team Leader, you'll need to demonstrate your ability to lead and coach others. Think of instances where you've successfully managed a team or mentored junior staff, and be ready to explain your approach to leadership during the interview.
✨Understand Cost Management
Familiarise yourself with cost management strategies in a kitchen setting. Be prepared to discuss how you’ve previously managed food costs or reduced waste, as this is crucial for the role and will highlight your business acumen.
✨Be Ready for Flexibility Questions
Since this position involves flexible hours, think about your availability and willingness to work weekends and holidays. Be honest about your schedule and express your enthusiasm for adapting to the needs of the team.
