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- Tasks: Assist in preparing and cooking vibrant Indian dishes while maintaining kitchen cleanliness.
- Company: Join the friendly team at Rajinda Pradesh, a vibrant Indian restaurant.
- Benefits: Enjoy free leisure access, discounts, bonuses, and career development opportunities.
- Other info: Part-time hours with flexible shifts; great for students!
- Why this job: Learn culinary skills in a supportive environment and make delicious dishes.
- Qualifications: A cheerful attitude and willingness to learn are essential.
The predicted salary is between 12 - 12 £ per hour.
Rajinda Pradesh serves vibrant Indian and Asian‑inspired dishes made with fresh ingredients and bold flavours. We are seeking a motivated Kitchen Assistant / Commis Chef to join our friendly Rajinda Pradesh team. This role offers the opportunity to learn and progress while supporting the preparation, cooking and presentation of high‑quality dishes. Full training will be provided, so enthusiasm and a willingness to develop are key.
What you’ll be doing:
- Assist with the preparation, cooking and presentation of food
- Maintain kitchen cleanliness and work effectively as part of a team
- Follow health, safety and food hygiene guidelines
What’s in it for you:
- Free day passes and access to leisure facilities (including the spa)
- Discounts on breaks and in our shops and restaurants
- Bonus scheme and recognition rewards
- A supportive, friendly team
- Career development and in‑role training
Your working hours:
Rajinda Pradesh is open Tuesday to Sunday from 4:30pm to 10pm. Part‑time contract, with shifts falling between 3pm and 11pm. You will be contracted to work a guaranteed minimum of 58 hours over a 4‑week period. You may be asked to work additional hours in line with operational requirements. This role includes evenings, weekends and bank holidays.
About you:
Ability to build relationships with colleagues. Naturally cheerful and friendly.
Our values:
Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we’re brave, we’re determined and we’re naturally us.
Working here:
Check your route before applying – Longleat Forest (BA12 7PU) isn’t easily reached by public transport.
Closing date: 13th May 2026. Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
At Center Parcs, everyone’s welcome. We recognise that we’re all at our best when we’re being ourselves. We are committed to building a culture that champions diversity, equity and inclusion, where everyone is treated fairly and with respect. We welcome people from all backgrounds and want them to feel valued for their individuality, thrive in our business and share a sense of belonging. We place a lot of value on recruiting based on behaviours rather than prioritising qualifications or experience. We are proud to be a Disability Confident Employer, please let us know if you require any support or reasonable adjustments during the application or interview process.
Kitchen Assistant / Commis Chef - Indian Restaurant employer: Center Parcs group
Contact Detail:
Center Parcs group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant / Commis Chef - Indian Restaurant
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere. Plus, it shows your genuine interest in the place!
✨Tip Number 2
Practice your cooking skills! Since this role is all about food prep and presentation, try whipping up some Indian dishes at home. It’ll give you confidence and something to talk about during your interview.
✨Tip Number 3
Be ready to show your teamwork spirit! Think of examples where you've worked well with others, especially in busy environments. The kitchen can get hectic, so demonstrating your ability to stay cheerful and supportive is key.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace Kitchen Assistant / Commis Chef - Indian Restaurant
Some tips for your application 🫡
Show Your Enthusiasm: When writing your application, let your passion for food and cooking shine through! We love seeing candidates who are excited about the role and eager to learn. A sprinkle of enthusiasm can make your application stand out.
Tailor Your Application: Make sure to customise your application to reflect the job description. Highlight any relevant experience or skills that align with what we’re looking for in a Kitchen Assistant / Commis Chef. This shows us you’ve done your homework!
Keep It Clean and Clear: Just like in the kitchen, clarity is key! Use simple language and keep your application neat. Avoid jargon and ensure it’s easy for us to read. A well-structured application reflects your attention to detail.
Apply Early!: Don’t wait until the last minute to submit your application. We encourage early submissions as the vacancy may close once we receive enough applications. Get your application in through our website and show us why you’d be a great fit!
How to prepare for a job interview at Center Parcs group
✨Know Your Ingredients
Familiarise yourself with common Indian spices and ingredients. Being able to discuss your favourite dishes or how you would use certain ingredients can show your passion for the cuisine and impress the interviewers.
✨Show Your Team Spirit
Since this role involves working closely with others, be ready to share examples of how you've successfully collaborated in a team before. Highlighting your ability to build relationships will resonate well with the friendly atmosphere they promote.
✨Emphasise Your Willingness to Learn
The job description mentions that full training will be provided, so express your enthusiasm for learning new skills. Share any past experiences where you’ve quickly picked up new tasks or adapted to new environments.
✨Be Ready for Practical Questions
Prepare for questions about kitchen hygiene and safety practices. Brush up on basic food hygiene guidelines, as demonstrating your knowledge in this area will show that you take the role seriously and are committed to maintaining a safe kitchen environment.