At a Glance
- Tasks: Run your own section and create exceptional dishes in a fast-paced kitchen.
- Company: Join The Grill at Celtic Manor Resort, a top UK destination for dining.
- Benefits: Enjoy competitive pay, discounts, career development, and wellbeing support.
- Other info: Inclusive environment with opportunities for growth and recognition.
- Why this job: Be part of a passionate team delivering unforgettable dining experiences.
- Qualifications: NVQ Level 2 in Professional Cookery and relevant kitchen experience required.
The predicted salary is between 13.13 - 13.13 £ per hour.
Join Our Culinary Team at The Grill
Are you passionate about great food, high standards and delivering memorable dining experiences? We’re looking for a talented Chef de Partie to join the kitchen team at The Grill, the welcoming clubhouse restaurant at Celtic Manor Resort. Set against the stunning backdrop of the Roman Road golf course, The Grill is a favourite with golfers, resort guests and local diners, serving a menu packed with expertly prepared steaks, grills, classic comfort dishes and seasonal favourites.
As Chef de Partie, you’ll take pride in running your own section, working with quality ingredients and supporting a talented brigade to deliver exceptional food and service every day. Whether it’s a relaxed lunch, a family celebration or a busy dinner service, you’ll play an important role in creating experiences our guests want to return for.
If you’re looking to develop your culinary career within one of the UK’s leading resort destinations, we’d love to hear from you.
What You’ll Bring
We’re looking for someone who is passionate about food and thrives in a fast-paced kitchen environment. You’ll ideally have:
- NVQ Level 2 in Professional Cookery or an equivalent qualification
- At least 3 years’ experience as a Demi Chef de Partie or 1 year’s experience as a Chef de Partie
- Experience working within a quality hotel, resort or busy restaurant environment
- A strong understanding of food safety, HACCP and kitchen best practice
- Food Hygiene Level 2 certification
- Experience supporting or mentoring junior team members
- Excellent organisation and communication skills
- A positive, can-do attitude and a genuine passion for hospitality
What You’ll Be Doing
As part of our kitchen brigade, you’ll:
- Take responsibility for your allocated section and ensure it is fully prepared for service
- Prepare and present dishes to the highest standards, consistently delivering quality and attention to detail
- Support the team in delivering an outstanding dining experience for every guest
- Ensure all kitchen equipment is used safely and maintained in line with company procedures
- Assist with stock control, ordering and the correct storage of food deliveries
- Maintain exceptional standards of cleanliness, food hygiene and health and safety
- Support, guide and encourage junior members of the team
- Work collaboratively with colleagues to ensure smooth and efficient service
Why Join Us?
As one of our Hospitality Heroes, you’ll enjoy a wide range of benefits including:
- Career development and training opportunities from day one
- Discounts on food, beverage and hotel stays across The Celtic Collection
- Discounted leisure membership
- Free GP virtual appointment service
- 24/7 wellbeing support helpline
- NEST pension scheme
- Social Club membership
- Staff appreciation events
- Monthly and annual recognition awards
Grow With Us
At The Celtic Collection, we’re committed to creating an environment where our people can thrive. We want every colleague to feel that:
- They are equipped, trained and supported to do their best work
- They are proud to be part of The Celtic Collection
- They work in an inclusive, friendly and positive environment
- They are encouraged to learn, develop and progress their career
- Their contribution is recognised and appreciated
- Their ideas and opinions matter
- They understand our ambitions and play a part in achieving them
Be part of something extraordinary. Join The Grill at Celtic Manor Resort and help us create unforgettable dining experiences for every guest, every day.
Chef de Partie in Newport employer: Celtic Manor Resort
Join a prestigious hospitality venue in Newport, where we prioritise exceptional guest service and foster a vibrant work culture. As a Casual Food & Bar Assistant, you'll enjoy benefits such as free parking, retail discounts, and unique career development opportunities, all while working in an environment that values friendliness and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Newport
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Celtic Manor Resort. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Celtic Manor Resort
Don't be shy about reaching out to Celtic Manor Resort directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Newport
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Celtic Manor Resort and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Celtic Manor Resort
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
