At a Glance
- Tasks: Lead the floor team to deliver exceptional dining experiences and ensure smooth operations.
- Company: Celeste, a vibrant new restaurant in Notting Hill with a warm, welcoming atmosphere.
- Benefits: Competitive pay, flexible hours, and opportunities for career growth in hospitality.
- Other info: Join a creative environment where your ideas can shine and make a difference.
- Why this job: Be part of a dynamic team creating memorable moments in a stylish setting.
- Qualifications: Experience in hospitality and a passion for excellent customer service.
The predicted salary is between 24750 - 30250 £ per year.
Who are we?
Celeste is the newest property from the world of Estelle, sister to Maison Estelle in Mayfair and Estelle Manor in Oxfordshire.
A meticulously restored townhouse, Celeste is opening in vibrant Notting Hill, London.
A public Italian-American restaurant is located on the ground floor, complete with alfresco front terrace, elegant wrap around bar counter and a glazed conservatory in the rear.
Set on the first floor, our oak-panelled, Tokyo-influenced members bar evokes Art Deco grandeur, with a sculptural bar stretching beneath soaring windows.
Celestes second floor offers members an open kitchen-style pantry , serving Japanese dishes from the traditional robata, alongside delectable sushi and sashimi.
Tucked beneath the eaves, on Celestes third floor, The Apartment is an ideal spot for a private hosted occasion, with rustic beams, ?reclaimed wooden floors and the spirit of an artists studio.
Join the team behind Notting Hill's newest neighbourhood destination.
At Celeste , we believe great hospitality is personal.
Inspired by the warmth of a hosted home, our Italian-American restaurant is a place where guests come to linger over breakfast, long lunches, aperitivo and dinner, all delivered with genuine care and effortless style.
We're looking for a passionate Floor Mana...
Floor Manager, Celeste employer: Celeste
As a Chef de Partie with us, you'll be part of a dynamic kitchen team that values creativity and collaboration. We offer competitive salaries, opportunities for professional development, and a supportive work culture that encourages culinary innovation. Located in a vibrant area, our establishment provides a unique environment where your skills can flourish and your contributions are truly appreciated.
