Chef de Partie, Pastry

Chef de Partie, Pastry

Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious pastries and desserts in a vibrant kitchen environment.
  • Company: Join Celeste, a chic new restaurant in trendy Notting Hill.
  • Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
  • Other info: Dynamic atmosphere with a focus on creativity and innovation.
  • Why this job: Be part of an exciting team and showcase your pastry skills.
  • Qualifications: Experience in pastry preparation and a passion for culinary arts.

The predicted salary is between 25000 - 30000 Β£ per year.

Who are we?

Celeste is the newest property from the world of Estelle, sister to Maison Estelle in Mayfair and Estelle Manor in Oxfordshire. A meticulously restored townhouse, Celeste is opening in vibrant Notting Hill, London. A public Italian-American restaurant is located on the ground floor, complete with alfresco front terrace, elegant wrap around bar counter and a glazed conservatory in the rear.

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Contact Details:

Celeste Recruitment Team

We think you need these skills to ace Chef de Partie, Pastry

Attention to Detail
Time Management
Communication Skills
Teamwork
Adaptability
Problem-Solving Skills
Customer Service