At a Glance
- Tasks: Lead and develop kitchen teams, ensuring high culinary standards and HACCP compliance.
- Company: Join the exciting world of Celebrity Cruises and elevate your culinary career.
- Benefits: Competitive pay, travel opportunities, and a chance to work in a dynamic environment.
- Other info: Perfect for adventurous food lovers looking to grow their skills at sea.
- Why this job: Create unforgettable dining experiences while exploring the world on a cruise ship.
- Qualifications: Culinary degree and experience in a supervisory role preferred.
The predicted salary is between 30000 - 38000 £ per year.
Celebrity Cruises seeks a seasoned Chef de Partie to lead and develop kitchen teams aboard a cruise ship.
You will supervise all direct reports with the Sous Chef, ensure adherence to recipes, and maintain high culinary standards across sections.
Shipboard experience and a culinary degree are preferred.
You will manage production, cost control, and HACCP compliance while coordinating with the culinary leadership and corporate office to deliver exceptional dining experiences for guests.
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Lead Line Cook & HACCP-Savvy Kitchen Supervisor employer: Celebrity Cruises
At Celebrity Cruises, we pride ourselves on being an exceptional employer that values outstanding hospitality and employee growth. Working as a VIP Concierge & Groups Events Lead offers you the chance to thrive in a vibrant work atmosphere at sea, where you'll not only enhance guest experiences but also develop your skills in a dynamic environment. With a strong focus on teamwork and a commitment to providing memorable experiences, we ensure our employees feel valued and supported in their career journeys.
