At a Glance
- Tasks: Thaw, butcher, and prepare meats while ensuring cleanliness and compliance with health regulations.
- Company: Join a leading cruise line known for exceptional culinary experiences and hospitality.
- Benefits: Enjoy competitive pay, training opportunities, and the chance to work in a dynamic environment.
- Other info: Flexible schedules and opportunities for growth within the company.
- Why this job: Be part of a passionate team, learn valuable skills, and contribute to memorable dining experiences.
- Qualifications: Three years of butchering experience in upscale settings; high school diploma or equivalent required.
The predicted salary is between 24000 - 42000 £ per year.
4 weeks ago Be among the first 25 applicants
Responsibilities
- Responsible for thawing, butchering, and preparing meats and poultry according to the thawing and preparation schedule set by Culinary and implemented by the Head Butcher and the Executive Chef.
- Will be assigned a schedule by the Head Butcher and Executive Chef that can be changed from time to time for training purposes.
- May be required to help transport food items from the preparation areas to the galley.
- Duties include the rotation of stocks using the FIFO (first in – first out) procedure.
- Duties include the cleaning and sanitizing of their working area and working utensils following the United States Public Health rules and regulations at all times.
- Must be present in an early standby each time the ship is subject to a USPH inspection.
- Duties include the storing of the received meats and poultry into the freezers on loading days.
- Is aware of and/or acquires the necessary knowledge to comply with the ship’s standard operation, to assist guests and crew members with inquiries.
- Attends meetings, training activities, courses and all other work-related activities as required.
- Performs related duties as required. This position description in no way states or implies that these are the only duties to be performed by the shipboard employee occupying this position.
- Shipboard employees will be required to perform any other job-related duties assigned by their supervisor or management.
Qualifications and Education
- A minimum of three years' experience as a Butcher in an upscale hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred).
- Knowledge of proper cleaning techniques, requirements, and use of equipment.
- Completion of high school or basic education equivalency required.
Seniority Level
- Mid-Senior level
Employment Type
- Contract
Job Function
- Management, Product Management, and Manufacturing
Industries
- Travel Arrangements, Hospitality, and Food and Beverage Services
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Butcher employer: Celebrity Cruises
At Celebrity Cruises, we pride ourselves on being an exceptional employer that values outstanding hospitality and employee growth. Working as a VIP Concierge & Groups Events Lead offers you the chance to thrive in a vibrant work atmosphere at sea, where you'll not only enhance guest experiences but also develop your skills in a dynamic environment. With a strong focus on teamwork and a commitment to providing memorable experiences, we ensure our employees feel valued and supported in their career journeys.
StudySmarter Expert Advice🤫
We think this is how you could land Butcher
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Celebrity Cruises. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Celebrity Cruises
Don't be shy about reaching out to Celebrity Cruises directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Butcher
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Celebrity Cruises and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Celebrity Cruises
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
