Cece's, a warm, intimate neighbourhood restaurant in London’s Notting Hill, is seeking a skilled Sous Chef to join our vibrant kitchen. You’ll support the Head Chef, mentor junior teammates, and help deliver high-quality, seasonally driven dishes. This role offers a base salary up to £45,000 plus a generous service charge, with extensive benefits and career progression opportunities. You’ll work in a busy, creative environment that values provenance and teamwork. #J-18808-Ljbffr
Notting Hill Sous Chef — Lead, Create Seasonal Menus employer: CeCe's
Cece's is an excellent employer that fosters a vibrant and supportive work culture in the heart of Notting Hill. With competitive pay, generous discounts, and a strong emphasis on employee wellbeing and growth opportunities within the Public House Group, we are dedicated to nurturing talent and ensuring our team thrives both personally and professionally.
