At a Glance
- Tasks: Support the Head Chef in delivering fresh, seasonal dishes in a vibrant café.
- Company: Independent neighbourhood café in Hammersmith with a strong local following.
- Benefits: £17 per hour, daytime hours, generous staff discounts, and free meals on shift.
- Other info: Opportunities for career development and monthly performance bonuses.
- Why this job: Join a passionate team and grow your culinary skills in a supportive environment.
- Qualifications: Experience as Junior Sous Chef or Chef de Partie with a passion for fresh food.
The predicted salary is between 17 - 17 £ per hour.
We are currently recruiting for an experienced Junior Sous Chef to join the kitchen team at this fantastic independent café in Hammersmith. As Junior Sous Chef, you will work closely with the Head Chef and senior kitchen team to support the day-to-day running of the kitchen, helping to deliver fresh, seasonal dishes while ensuring the highest standards are consistently maintained.
The Perks
- £17 per hour
- Predominantly daytime hours
- Some evening flexibility required on Thursday, Friday and Saturday (service finishes around 9pm)
- Generous staff discount
- Referral bonus scheme
- Complimentary anniversary meal for two
- Contributory pension scheme
- Cycle to Work scheme
- Free meals on shift
- Career development, training, and support to progress your career
- Opportunities to grow within the business
- Monthly performance bonus and rewards
The Place
Our client is an independent neighbourhood café in Hammersmith, serving high-quality breakfast, brunch and lunch with a real focus on fresh, seasonal produce. The café offers a relaxed and welcoming environment with a strong local following. Open seven days a week, the kitchen delivers consistently excellent food using quality ingredients in a busy daytime setting, with selected evening service on Thursday, Friday and Saturday finishing at approximately 9pm.
The Person
- Solid experience in a fresh food kitchen at Junior Sous Chef level or as an experienced Chef de Partie ready to step up
- Experience supporting the running of a kitchen and leading a small team
- Confidence working across all sections and supporting service
- High standards of cleanliness, organisation, stock control, and food presentation
- A good understanding of food safety and health & safety procedures
- Flexibility to support daytime service and occasional early evening shifts
- A positive, hands-on attitude with the ability to motivate and support the team
- A true passion for fresh food and delivering great quality dishes
Experience: Required
Employment: Full-time
Schedule: Predominantly daytime hours. Some evening flexibility required
Salary: £17 hourly
Junior Sous Chef - Daytime Café Role in London employer: C&E Recruitment
Join our luxury hotel in Bath as a Chef de Partie, where you'll be part of a vibrant culinary team dedicated to excellence. We offer competitive salaries, a supportive work culture that encourages creativity and collaboration, and ample opportunities for professional growth within the hospitality industry. Experience the unique advantage of working in a historic city while honing your skills in a dynamic kitchen environment focused on open flame cooking.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef - Daytime Café Role in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like C&E Recruitment. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to C&E Recruitment
Don't be shy about reaching out to C&E Recruitment directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Junior Sous Chef - Daytime Café Role in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about C&E Recruitment and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at C&E Recruitment
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
