Demi Chef De Partie

Demi Chef De Partie

Full-Time 29250 - 29250 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist in preparing and delivering delicious dishes in a luxury hotel kitchen.
  • Company: Join a prestigious hotel known for its exceptional dining experience.
  • Benefits: Competitive salary, service charge, and meals on duty.
  • Why this job: Be part of a talented team and enhance your culinary skills in a vibrant environment.
  • Qualifications: Passion for cooking and willingness to learn in a fast-paced kitchen.
  • Other info: Great opportunity for career growth in the hospitality industry.

The predicted salary is between 29250 - 29250 £ per year.

We are currently looking to recruit a passionate Demi Chef De Partie for a luxury hotel in Hook. Joining an established kitchen team you will assist in the preparation and delivery of all dishes across the hotel's outlets.

The Perks

  • Basic salary of £29,250
  • Service on top of basic approx. £7,500
  • 40-hour contract
  • Meals on duty

Demi Chef De Partie employer: C&E Recruitment

Join our luxury hotel in Hook as a Demi Chef De Partie, where you will be part of a dynamic kitchen team dedicated to culinary excellence. We offer a competitive salary package, including service charges, and a supportive work culture that prioritises employee growth and development. Enjoy the unique advantage of working in a prestigious environment that values creativity and teamwork, making it an ideal place for passionate chefs to thrive.
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Contact Detail:

C&E Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Demi Chef De Partie

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re applying for that Demi Chef De Partie role.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to hotels and restaurants you admire. Express your passion for their cuisine and ask if they have any upcoming opportunities.

✨Tip Number 4

Apply through our website! We make it super easy for you to find and apply for jobs like the Demi Chef De Partie. Plus, you’ll get all the latest updates on openings and tips to help you land that dream job.

We think you need these skills to ace Demi Chef De Partie

Culinary Skills
Food Preparation
Teamwork
Attention to Detail
Time Management
Creativity
Knowledge of Food Safety Standards
Menu Planning
Communication Skills
Adaptability

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for cooking shine through! We want to see your enthusiasm for the culinary arts and how it drives you to create amazing dishes.

Tailor Your CV: Make sure to customise your CV for the Demi Chef De Partie role. Highlight relevant experience and skills that match what we’re looking for in our kitchen team. It helps us see why you’d be a great fit!

Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid fluff and focus on what makes you the ideal candidate for this position.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at C&E Recruitment

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that the hotel is known for. Being able to discuss these confidently will show your passion and knowledge, which is crucial for a Demi Chef De Partie role.

✨Showcase Your Skills

Prepare to demonstrate your culinary skills during the interview. If possible, bring along a portfolio of your previous work or be ready to discuss specific techniques you excel in. This will help the interviewers visualise your potential contribution to their kitchen.

✨Team Player Attitude

Emphasise your ability to work well within a team. Share examples of how you've collaborated with others in past roles, as teamwork is essential in a busy kitchen environment. This will reassure them that you can fit into their established team.

✨Ask Thoughtful Questions

Prepare some insightful questions about the hotel's culinary philosophy or the team dynamics. This shows your genuine interest in the position and helps you gauge if the environment aligns with your career goals.

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