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For Companies At a Glance
- Tasks: Prepare delicious dishes using fresh, seasonal ingredients in a vibrant kitchen.
- Company: Exciting new dining venue located in the heart of Chelsea.
- Benefits: Earn £14 per hour, plus tips, with a minimum 48-hour work week.
- Why this job: Join a passionate team and showcase your culinary skills in a dynamic environment.
- Qualifications: Experience as a Demi Chef De Partie or similar role required.
Demi Chef De Partie
You can get further details about the nature of this opening, and what is expected from applicants, by reading the below.
We are currently looking to recruit an experienced Demi Chef De Partie for a new opening in the heart of Chelsea. This newly opened site offers all day dining using seasonal fresh ingredients offering a set lunch menu or a la carte dining.
The Perks:
The Successful Demi Chef De Partie can look forward to the following:
- Hourly pay £14 per hour 48 hour week minimum
- tips in the regi…
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Demi Chef De Partie employer: C&E Recruitment
Contact Detail:
C&E Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef De Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish to an interview or a tasting session. It’s a great way to demonstrate your culinary flair and passion for the role.
✨Tip Number 3
Research the restaurant! Know their menu and style inside out. This shows you’re genuinely interested and ready to contribute to their culinary vision.
✨Tip Number 4
Apply through our website! We make it easy for you to find the right fit. Plus, it helps us keep track of your application and get back to you quicker.
We think you need these skills to ace Demi Chef De Partie
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through. Share any experiences that highlight your culinary skills and creativity, especially with seasonal ingredients!
Tailor Your CV to the Role: Make sure your CV reflects the specific skills and experiences relevant to the Demi Chef De Partie position. Highlight your previous roles in kitchens, focusing on your responsibilities and achievements that align with our all-day dining concept.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and get straight to what makes you a great fit for our team in Chelsea!
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at C&E Recruitment
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and how they can be used in various dishes. Be ready to discuss your favourite recipes and how you would incorporate fresh produce into the menu.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. If possible, bring a portfolio of your previous work or even a dish you've created that highlights your abilities as a Demi Chef De Partie.
✨Understand the Menu
Research the restaurant's concept and menu offerings. Being able to discuss how you would contribute to their all-day dining experience will show your enthusiasm and understanding of their culinary vision.
✨Emphasise Teamwork
As a Demi Chef De Partie, you'll be part of a team. Be prepared to talk about your experience working in a kitchen environment and how you collaborate with others to ensure smooth service and high-quality dishes.
