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For Companies At a Glance
- Tasks: Prepare classic Italian dishes in a fine dining setting alongside a talented team.
- Company: Authentic Italian restaurant known for its exquisite cuisine and vibrant atmosphere.
- Benefits: Salary up to £35,000 and 2.5 days off each week.
- Why this job: Join a passionate team and elevate your culinary skills in a prestigious environment.
- Qualifications: Experience as a Chef de Partie and a love for Italian cuisine.
- Other info: Opportunity to work in a 2AA rosette standard restaurant.
The predicted salary is between 28000 - 42000 £ per year.
We are currently looking to recruit an experienced CDP to work in this fabulous, authentic, Italian fine dining restaurant. As a chef you will be preparing classic Italian dishes, alongside the Head Chef and team to a 2AA rosette standard.
The Perks
- Salary of up to £35,000
- 2.5 days off a week
Chef de Partie in Bray employer: C&E Recruitment
Contact Detail:
C&E Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Bray
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know when a casual conversation might lead to your next big opportunity.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or tasting event. Let your cooking do the talking and impress potential employers with your flair for Italian cuisine.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like our fabulous fine dining spot in Bray. A friendly email or call can make all the difference.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing passionate chefs who are eager to join our team and create amazing Italian dishes together.
We think you need these skills to ace Chef de Partie in Bray
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your culinary skills and experience. We want to see how you can bring those classic Italian dishes to life, so don’t hold back!
Tailor Your CV: Make your CV stand out by tailoring it specifically for the Chef de Partie role. Mention any fine dining experience and your ability to work in a team, as we value collaboration in our kitchen.
Be Passionate: Let your passion for Italian cuisine shine through in your cover letter. Share why you love cooking and what excites you about working in a fine dining environment with us.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity!
How to prepare for a job interview at C&E Recruitment
✨Know Your Italian Classics
Brush up on your knowledge of classic Italian dishes. Be ready to discuss your favourite recipes and how you would prepare them. This shows your passion for the cuisine and your expertise in the kitchen.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Prepare examples of how you've successfully collaborated with other chefs in the past. Highlight your ability to communicate effectively and support your team during busy service times.
✨Demonstrate Your Attention to Detail
Fine dining requires precision. Be prepared to talk about how you ensure quality and consistency in your dishes. Mention any specific techniques or standards you follow to maintain high culinary excellence.
✨Ask Insightful Questions
At the end of the interview, ask questions that show your interest in the restaurant's vision and values. Inquire about their approach to menu development or how they maintain their 2AA rosette standard. This demonstrates your enthusiasm for the role and the establishment.
