Baker - Artisan Bakery - South West London We are currently looking for an experienced Baker to join the production team at a growing independent artisan bakery in South West London. As Baker, you will produce a range of high-quality breads and baked goods from scratch, working as part of a skilled team within a busy production environment. This is a fantastic opportunity for an experienced Baker looking for sociable hours with no night shifts or early morning starts. The Perks As Baker you can look forward to the following: Salary of up to £35,000 Choice of 10am-7pm or 12pm-9pm shifts 5 days per week Full-time, permanent position No overnight shifts Training and career progression Supportive and professional working environment Opportunity to join a successful and growing independent bakery Immediate start available The Place A growing independent artisan bakery based in South West London, producing fresh breads, cakes and pastries daily for a successful group of cafés as well as an established wholesale operation supplying businesses across London. The bakery has built an excellent reputation for freshly made products, quality and craftsmanship and is continuing to grow, making this a great time to join the production team. The Person The successful Baker will have: Previous professional bakery experience Experience working with dough and producing breads and baked goods from scratch A good understanding of fermentation, dough handling, proofing and baking The ability to work consistently within a busy production environment Excellent organisational skills and the ability to follow production schedules High standards of hygiene and food safety A reliable and punctual approach A positive attitude and enjoy working as part of a team TPBN1_UKCT
Baker - Artisan Production Unit (London) employer: C&E Recruitment
Join our luxury hotel in Bath as a Chef de Partie, where you'll be part of a vibrant culinary team dedicated to excellence. We offer competitive salaries, a supportive work culture that encourages creativity and collaboration, and ample opportunities for professional growth within the hospitality industry. Experience the unique advantage of working in a historic city while honing your skills in a dynamic kitchen environment focused on open flame cooking.
