At a Glance
- Tasks: Lead a team to deliver exceptional service in a Michelin-starred restaurant.
- Company: Fabulous beachside restaurant with a prestigious Michelin star.
- Benefits: Competitive salary, tips, and opportunities for career advancement.
- Why this job: Join a top-tier restaurant and elevate your hospitality career.
- Qualifications: Experience in restaurant management and a passion for fine dining.
- Other info: Dynamic work environment with a focus on teamwork and excellence.
The predicted salary is between 28800 - 43200 £ per year.
We are currently looking to recruit an experienced Assistant Restaurant Manager for this fabulous, beachside, Michelin starred restaurant near Swansea. As the Assistant Restaurant Manager you will lead your team to ensure a seamless service is maintained at all times as well as deputise for the Restaurant Manager.
The Perks:
Assistant Restaurant Manager - Michelin Star employer: C&E Recruitment
Contact Detail:
C&E Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager - Michelin Star
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those who work at Michelin-starred restaurants. A friendly chat can open doors and give you insider info on job openings.
✨Tip Number 2
Show off your personality during interviews! We want to see how you’d fit into the team. Be yourself, share your passion for hospitality, and let your enthusiasm shine through.
✨Tip Number 3
Prepare for situational questions. Think about how you’d handle various scenarios in a busy restaurant setting. We love candidates who can think on their feet and keep the service smooth!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Assistant Restaurant Manager - Michelin Star
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through. We want to see your enthusiasm for delivering top-notch service and creating memorable dining experiences.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this specific role. Highlight your relevant experience in fine dining and any leadership roles you've held. We appreciate when candidates take the time to connect their skills with what we’re looking for.
Be Clear and Concise: Keep your application straightforward and to the point. We’re busy folks, so make it easy for us to see why you’d be a great fit. Use bullet points where possible to highlight your achievements and skills.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at C&E Recruitment
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, including ingredients and preparation methods. This will not only impress your interviewers but also show your passion for the culinary experience they offer.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Highlight your ability to maintain high service standards and manage staff effectively, as this is crucial for an Assistant Restaurant Manager.
✨Showcase Your Customer Service Expertise
Be ready to discuss how you handle difficult customer situations. Share specific instances where you turned a negative experience into a positive one, demonstrating your commitment to exceptional service.
✨Research the Michelin Star Criteria
Understand what it takes to earn and maintain a Michelin star. Discussing this knowledge during your interview will show that you are serious about the role and understand the high standards expected in such a prestigious environment.