Deputy Restaurant Manager - Luxury 5* Hotel
We are currently looking to recruit an experienced Deputy Restaurant Manager for a luxury 5-star hotel in Berkshire.
As Deputy Restaurant Manager, you will work closely with the Restaurant Manager to lead the team and ensure the highest standards of service are delivered at all times. You'll play a key role in the day-to-day operation of the hotel's brasserie-style restaurant, supporting the team, maintaining exceptional service standards, and creating memorable guest experiences.
The Perks
As Deputy Restaurant Manager, you can look forward to:
- Competitive basic salary of £45,000
- Hotel service charge and annual bonus
- Complimentary stays including breakfast
- 50% discount at selected bars and restaurants
- Regular social events
- Excellent employee benefits, including discounts at high street and online retailers, season ticket loan, rental deposit scheme, and a competitive private pension
- Ongoing training, development and apprenticeship opportunities
- Access to immediate wellbeing support
The Place
Our client is a luxury 70-bedroom, 5-star hotel and part of a prestigious international collection of luxury hotels. Set within stunning grounds, the property features an award-winning spa, Michelin-starred restaurant, stylish brasserie, and elegant lounge bar.
Deputy Restaurant Manager in Ascot employer: C&E Recruitment
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