Pastry Chef Production Kitchen - Weekday, Daytime - Mayford in Surrey

Pastry Chef Production Kitchen We are currently looking for an experienced Pastry Chef for our client near Woking, Mayford. As The Pastry chef you will work alongside the owner and production team producing high end desserts and afternoon teas for various clients in London. The Perks The Pastry Chef will receive: A competitive basic salary of between £29,000- £32,0000 depending on experience 45-hour contracted week Monday to Fridays only No late evenings shifts Shifts from 6am onwards Working for a high-profile pastry chef with many years of experience Great career progression opportunities The Place Our client specialises in making bespoke luxury desserts outsourcing to high-end hotels, restaurants, airlines and wholesale and retail trades. Trading since 2005, their business maintains exceptionally high standards and delivers an extensive range of products 7 days a week. The Person The Pastry Chef will have: Pastry experience required within a professional kitchen Ideally be able to drive or live locally to Mayford Proactive