Chef De Partie- Fresh Food Cafe in London

Chef De Partie- Fresh Food Cafe in London

London Full-Time 15 - 15 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Prepare and serve fresh, seasonal dishes in a vibrant café environment.
  • Company: Independent neighbourhood café in Hammersmith with a strong local following.
  • Benefits: £15 per hour, daytime hours, generous staff discounts, and free meals on shift.
  • Other info: Opportunities for career development and monthly performance bonuses.
  • Why this job: Join a passionate team and showcase your culinary skills in a supportive setting.
  • Qualifications: Experience in a fresh food kitchen and a passion for quality dishes.

The predicted salary is between 15 - 15 £ per hour.

We are currently recruiting for an experienced Chef de Partie to join the kitchen team at this fantastic independent café in Hammersmith. As Chef de Partie, you will work closely with the senior kitchen team to prepare and serve fresh, seasonal dishes throughout the day, ensuring the highest standards are consistently maintained.

The Perks

  • £15 per hour
  • Predominantly daytime hours
  • Some evening flexibility required on Thursday, Friday and Saturday (service finishes around 9pm)
  • Generous staff discount
  • Referral bonus scheme
  • Complimentary anniversary meal for two
  • Contributory pension scheme
  • Cycle to Work scheme
  • Free meals on shift
  • Career development, training, and support to progress your career
  • Opportunities to grow within the business
  • Monthly performance bonus and rewards

The Place

Our client is an independent neighbourhood café in Hammersmith, serving high-quality breakfast, brunch and lunch with a real focus on fresh, seasonal produce. The café offers a relaxed and welcoming environment with a strong local following. Open seven days a week, the kitchen delivers consistently excellent food using quality ingredients in a busy daytime setting, with selected evening service on Thursday, Friday and Saturday finishing at approximately 9pm.

The Person

The ideal Chef de Partie will have the following:

  • Solid experience in a fresh food kitchen, ideally within a café, brunch, restaurant, or similar environment
  • Confidence running your own section and working as part of a small kitchen team
  • High standards of cleanliness, organisation, and food presentation
  • A good understanding of food safety and health & safety procedures
  • Flexibility to support daytime service and occasional early evening shifts
  • A positive, hands-on attitude with the willingness to learn and develop
  • A true passion for fresh food and delivering great quality dishes

If you are an experienced Chef de Partie looking for a fantastic opportunity within an independent café, apply today!

Chef De Partie- Fresh Food Cafe in London employer: C&E-Recruitmen

Join a dynamic team at one of Chichester's premier estates, where your creativity as a Pastry Chef de Partie will shine in crafting exquisite desserts and afternoon teas. With a strong emphasis on employee growth, we offer comprehensive training opportunities and a supportive work culture that values fresh produce and innovation. Enjoy competitive salaries, gym memberships, and the chance to be part of a passionate culinary community dedicated to excellence.

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Contact Details:

C&E-Recruitmen Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef De Partie- Fresh Food Cafe in London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like C&E-Recruitmen. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to C&E-Recruitmen

Don't be shy about reaching out to C&E-Recruitmen directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef De Partie- Fresh Food Cafe in London

Communication Skills
Teamwork
Adaptability
Attention to Detail
Problem-Solving Skills
Time Management
Customer Service

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about C&E-Recruitmen and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at C&E-Recruitmen

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!