Chef De Partie in Hook

Chef De Partie in Hook

Hook Full-Time 25000 - 30000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Join a passionate kitchen team and create exquisite dishes for a luxury hotel.
  • Company: Stunning boutique hotel in Hook with a rich history and beautiful grounds.
  • Benefits: Competitive salary, service charge, live-in options, meals on duty, and great discounts.
  • Other info: Enjoy training opportunities and increasing holiday allowance with service.
  • Why this job: Work in a Michelin/multi rosette environment and elevate your culinary skills.
  • Qualifications: Experience as a Chef De Partie and a passion for fine dining.

The predicted salary is between 25000 - 30000 £ per year.

Chef De Partie - Live in available

We are currently looking to recruit a passionate Chef De Partie for a luxury hotel in Hook.

Joining an established kitchen team you will assist in the preparation and delivery of all dishes across the hotel's outlets.

The Perks

As Chef De Partie you can look forward to the following

  • Basic salary of £31,742
  • Service on top of basic (approx. £8,000)
  • 40-hour contract
  • Live in available
  • All overtime paid or time off in lieu.
  • Meals on duty
  • Great discounts on F&B and across the group
  • Free parking
  • The chance to work for a luxury hotel group
  • Training and development opportunities
  • Enhanced Maternity and Paternity
  • Healthcare cover
  • Increasing holiday allowance with length of service
  • The Place

A stunning boutique hotel in Hook.

This award-winning Georgian property recently restored to its classic origins is set in 400 acres of landscaped gardens and grounds in the heart of Hampshire.

With Multiple F&B Outlets, Cinema room and much more this truly is a unique property.

The Person

The ideal Chef De Partie will have the following

  • Previous experience as a Chef De Partie
  • Experience ideally in rosette kitchens
  • Great eye for detail
  • Be patient and comfortable working under pressure
  • The desire and motivation to work in a Michelin/multi rosette fine-dining environment
  • Impeccable standards with a passion for delivering outstanding service

If you’re a Chef De Partie looking for a new opportunity, apply now!

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Chef De Partie in Hook employer: C&E-Recruitmen

Join a dynamic team at one of Chichester's premier estates, where your creativity as a Pastry Chef de Partie will shine in crafting exquisite desserts and afternoon teas. With a strong emphasis on employee growth, we offer comprehensive training opportunities and a supportive work culture that values fresh produce and innovation. Enjoy competitive salaries, gym memberships, and the chance to be part of a passionate culinary community dedicated to excellence.

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Contact Details:

C&E-Recruitmen Recruitment Team

We think you need these skills to ace Chef De Partie in Hook

Previous experience as a Chef De Partie
Experience in rosette kitchens
Attention to Detail
Ability to work under pressure
Desire to work in a Michelin/multi rosette fine-dining environment
Impeccable standards
Passion for delivering outstanding service