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- Tasks: Support the Head Sommelier and enhance guest experiences with perfect wine pairings.
- Company: Join a prestigious Michelin-star restaurant in Dorking.
- Benefits: Enjoy a competitive salary, service charge, and a 4-day work week.
- Other info: Sundays, Mondays, and Tuesdays off for a balanced lifestyle.
- Why this job: Elevate your career in fine dining while enjoying fantastic development opportunities.
- Qualifications: WSET Level 2 or higher and a passion for fine dining required.
The predicted salary is between 31725 - 31725 £ per year.
C&E-Recruitmen is seeking an Assistant Sommelier for a Michelin star restaurant in Dorking. The role involves supporting the Head Sommelier, offering outstanding guest experiences through wine pairings with the à la carte and tasting menu.
Ideal candidates will have a WSET Level 2 or higher and a passion for fine dining. The position includes a salary of £31,725 plus service and offers fantastic development opportunities within a prestigious environment. A 4-day working week with Sundays, Mondays, and Tuesdays off is also part of the package.
Michelin-Star Assistant Sommelier | 4-Day Week + Wine Training in Dorking employer: C&E-Recruitmen
Contact Detail:
C&E-Recruitmen Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Michelin-Star Assistant Sommelier | 4-Day Week + Wine Training in Dorking
✨Tip Number 1
Network like a pro! Reach out to fellow wine enthusiasts and industry professionals on platforms like LinkedIn. We can’t stress enough how valuable connections can be in landing that dream role.
✨Tip Number 2
Show off your passion for fine dining! When you get the chance to chat with potential employers, share your experiences and knowledge about wine pairings. Let them see your enthusiasm shine through!
✨Tip Number 3
Practice makes perfect! If you have an upcoming interview, do a mock session with a friend or mentor. We can help you refine your answers and boost your confidence before the big day.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate candidates who are ready to take their career to the next level.
We think you need these skills to ace Michelin-Star Assistant Sommelier | 4-Day Week + Wine Training in Dorking
Some tips for your application 🫡
Show Your Passion for Wine: When writing your application, let your love for wine shine through! Share any experiences or knowledge you have about wine pairings, especially in fine dining settings. We want to see that you're not just qualified, but genuinely excited about the role.
Highlight Relevant Qualifications: Make sure to mention your WSET Level 2 or higher certification prominently in your application. This is a key requirement for us, and showcasing it will help us see that you’re ready to jump into the role with confidence.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific skills and experiences that align with the Assistant Sommelier position. We appreciate candidates who take the extra step to connect their background with our needs.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. Plus, it makes the process smoother for both of us!
How to prepare for a job interview at C&E-Recruitmen
✨Know Your Wines
Brush up on your wine knowledge, especially the types and regions that are popular in fine dining. Be prepared to discuss your favourite wines and how they pair with different dishes, as this will show your passion and expertise.
✨Understand the Role
Familiarise yourself with the responsibilities of an Assistant Sommelier. Think about how you can support the Head Sommelier and enhance guest experiences. Prepare examples from your past experiences that demonstrate your ability to excel in this role.
✨Show Your Passion for Fine Dining
Express your enthusiasm for the fine dining industry during the interview. Share any experiences you've had in Michelin-star restaurants or similar environments, and talk about what excites you about working in such a prestigious setting.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of the interview. This could be about the restaurant's wine selection process or how they train their staff. It shows you're genuinely interested and engaged with the role and the establishment.