Drawing Room Manager - 5 Star Hotel in Ascot

Drawing Room Manager - 5 Star Hotel in Ascot

Ascot Full-Time 38250 - 46750 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the Drawing Room team to deliver exceptional guest experiences in a luxury setting.
  • Company: Join a prestigious 5-star hotel known for its elegance and high standards.
  • Benefits: Enjoy a competitive salary, bonuses, discounts, and career development opportunities.
  • Other info: Work in a stunning environment with regular team social events and wellbeing support.
  • Why this job: Be part of a dynamic team creating memorable moments for guests every day.
  • Qualifications: Experience in luxury hospitality and strong leadership skills are essential.

The predicted salary is between 38250 - 46750 £ per year.

Drawing Room Manager - Luxury 5-Star Hotel

We are currently recruiting for an experienced and passionate Drawing Room Manager to join a luxury 5-star hotel.

This is a fantastic opportunity for a hospitality professional who is passionate about delivering exceptional guest experiences and leading a high-performing team.

As Drawing Room Manager, you will take full responsibility for the day-to-day operation of the hotel's elegant Drawing Room, leading from the front to ensure the highest standards of service are consistently delivered while creating an exceptional experience for every guest.

The Perks

The successful Drawing Room Manager will receive

  • Basic salary of £47,800.
  • Hotel service charge and annual bonus.
  • Complimentary overnight stays with breakfast included.
  • 50% discount across selected bars and restaurants.
  • Private pension scheme.
  • Discounts across a wide range of high street and online retailers.
  • Season ticket loan and rental deposit scheme.
  • Apprenticeship, training and career development opportunities.
  • Employee wellbeing support.
  • Regular team social events.
  • The Place

This luxury 70-bedroom, 5-star hotel forms part of one of the world's most prestigious hotel collections.

Set within stunning grounds, the property is home to an award-winning spa, a Michelin-starred restaurant, an elegant brasserie and a beautiful Drawing Room, renowned for delivering an exceptional afternoon tea and lounge experience with impeccable service.

The Person

The successful Drawing Room Manager will have

  • Previous experience as a Drawing Room Manager, Restaurant Manager or similar management role within a luxury 5-star hotel or fine dining environment.
  • A genuine passion for delivering exceptional guest service.
  • Immaculate presentation and excellent attention to detail.
  • Proven leadership skills with the ability to train, motivate and develop a high-performing team.
  • A hands-on management style and the confidence to lead by example.
  • The ability to remain calm and organised in a fast-paced environment.
  • Excellent communication and guest relation skills.
  • A positive, approachable personality with a passion for creating memorable guest experiences.
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Drawing Room Manager - 5 Star Hotel in Ascot employer: C&E-Recruitmen

Join a dynamic team at one of Chichester's premier estates, where your creativity as a Pastry Chef de Partie will shine in crafting exquisite desserts and afternoon teas. With a strong emphasis on employee growth, we offer comprehensive training opportunities and a supportive work culture that values fresh produce and innovation. Enjoy competitive salaries, gym memberships, and the chance to be part of a passionate culinary community dedicated to excellence.

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Contact Details:

C&E-Recruitmen Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Drawing Room Manager - 5 Star Hotel in Ascot

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like C&E-Recruitmen. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to C&E-Recruitmen

Don't be shy about reaching out to C&E-Recruitmen directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Drawing Room Manager - 5 Star Hotel in Ascot

Guest Service Excellence
Leadership Skills
Team Training and Development
Attention to Detail
Calmness Under Pressure
Communication Skills
Organisational Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about C&E-Recruitmen and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at C&E-Recruitmen

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!