Chef - Bath

Chef Needed – Bath – FM Service Provider – £16 per hour

The following information provides an overview of the skills, qualities, and qualifications needed for this role.
CBW has an Exciting opportunity for a Chef to work for an established company situated in Bath. The successful candidate will have a proven track record as a Chef and will be able to work Immediately on a flexible basis.
Hours/Details:

• Flexible shift pattern
• 40 hours per week
• DBS needed
• Ongoing role
• Immediate start

IMPORTANT – Please only apply if you can attend the days and times above and have a Level 2 Food and Hygiene Certificate
Requirements:
NVQ Level 2 Culinary or equivalent, Food hygiene certificate – Level 2 Key Responsibilities:

• Effective and efficient food production in line with recipe sheets
• Full knowledge of all menu items served
• Management of production to ensure minimal wastage
• Maintenance of food levels throughout all service periods
• Maintenance of food quality and brand standards
• Ensuring the maintenance of high hygiene and health and safety standards in line with the requirements and identify any anomalies and incidents
• Capturing and recording all volumes consumed and overproduction
• Assisting in the compilation of all shifts opening and closing checklists
• Discussing ideas or improvements with line manager
• Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
• Undertake relevant training as required

Please send your CV to Jordyn at CBW Staffing Solutions for more information.