Kitchen Team Member in Sheffield

Kitchen Team Member in Sheffield

Sheffield Full-Time 24960 - 30000 £ / year (est.) No working from home possible
Cavendish

At a Glance

  • Tasks: Assist in food prep, maintain kitchen hygiene, and create high-quality dishes.
  • Company: Join the UK's largest pub operator with a vibrant and inclusive culture.
  • Benefits: Enjoy discounts on food, early wage access, and exclusive rewards.
  • Other info: Be part of a diverse team in a bustling Sheffield bar.
  • Why this job: Kickstart your hospitality career in a fun, dynamic environment with great team spirit.
  • Qualifications: Passion for hospitality and willingness to learn new skills.

The predicted salary is between 24960 - 30000 £ per year.

Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few.

We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity.

By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive..

The Opportunity

Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step?

As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career.

  • As a Kitchen Team Member, do you have…
  • A passion for Hospitality
  • A willingness to learn new skills everyday
  • The ability to assist the Head Chef with orders, stock taking, food hygiene at Cavendish
  • The experience to maintain kitchen equipment
  • Some of the things you will be doing as a Kitchen Team Member
  • Assisting with food preparation.
  • Produce high-quality dishes consistently to specification for our guests.
  • Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
  • Offer suggestions and creative ideas that can improve the kitchen’s performance.
  • Work with the team to achieve company targets.
  • A little bit about us…

At Social Pub and Kitchen, we pride ourselves on being individually crafted and hero great experiences at any time of the day or night.

We tailor to our diverse range of guests, and our teams create the perfect place to socialise with friends, whether that be for Bottomless Brunch, sport or to join us for a great night out.

Each venue is different and has its own unique identity, and this is something we celebrate in our teams too.

We need our team to engage confidently with our guests, have a passion for great beer, cocktails, and sport.

If its live it’s on, and we are the place to watch it.

The Cavendish is a bustling Sheffield bar in the heart of the city centre.

We are a modern but friendly sports pub and a social spot for our guests meeting up with their friends and family.

We're a place to kick back and watch all things sports, with plenty of HD screens, even in the garden!

We serve great food and have a fantastic range of real ales, with Cask Marque’s seal of approval.

What's in it for you?

  • Reward Card via the Mi XR App – 25% off food and drink for you and ALL your friends across our Managed Estate
  • Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
  • VIP entry to our Pubs and Bars
  • Corporate Discounted Rates at David Lloyd and Pure Gym
  • Stream – Early access to your earned wages

If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you.

Please contact Cavendish directly.

  • Sheffield, South Yorkshire, United Kingdom
  • #J-18808-Ljbffr
Cavendish

Contact Details:

Cavendish Recruitment Team

We think you need these skills to ace Kitchen Team Member in Sheffield

Passion for Hospitality
Willingness to Learn
Food Preparation Skills
Food Hygiene Knowledge
Kitchen Equipment Maintenance
Creativity in Menu Suggestions
Teamwork