Lead Pastry & Confectionery Manager — Heritage Bakery in Walton-on-Thames
Lead Pastry & Confectionery Manager — Heritage Bakery

Lead Pastry & Confectionery Manager — Heritage Bakery in Walton-on-Thames

Walton-on-Thames Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and inspire a talented team in creating delicious pastries and confections.
  • Company: Heritage Bakery, a welcoming artisan bakery with a focus on creativity.
  • Benefits: Join a supportive team that values diversity and innovation.
  • Why this job: Be part of a creative environment where your pastry skills can shine.
  • Qualifications: Proven experience as a pastry chef and strong leadership abilities.
  • Other info: Exciting opportunity to shape the future of our pastry operations.

The predicted salary is between 36000 - 60000 £ per year.

A heritage artisan bakery is seeking an experienced Confectionery Manager to oversee its pastry operations in Walton on Thames. The ideal candidate should have a strong background as a pastry chef, showcasing creativity and effective team leadership. The bakery emphasizes an inclusive culture, valuing diverse backgrounds and innovative ideas.

Interested applicants can send their CVs to the provided email, quoting 'LinkedIn' in the application.

Lead Pastry & Confectionery Manager — Heritage Bakery in Walton-on-Thames employer: Cavan Bakery

Heritage Bakery is an exceptional employer that fosters a creative and inclusive work environment in Walton on Thames. With a strong emphasis on team collaboration and innovation, employees are encouraged to express their unique ideas while benefiting from opportunities for professional growth and development within the artisan baking industry.
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Contact Detail:

Cavan Bakery Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Lead Pastry & Confectionery Manager — Heritage Bakery in Walton-on-Thames

Tip Number 1

Network like a pro! Reach out to fellow pastry chefs and industry professionals on LinkedIn. Join groups related to baking and confectionery to connect with people who might know about job openings or can refer you directly.

Tip Number 2

Show off your skills! Create a portfolio showcasing your best pastry creations. This visual evidence of your talent can really set you apart during interviews and help us see your creativity in action.

Tip Number 3

Prepare for the interview by researching Heritage Bakery’s values and culture. Think about how your background and ideas align with their inclusive approach, and be ready to share examples of how you've led teams in the past.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Make sure to mention 'LinkedIn' in your application to show you’re following their instructions.

We think you need these skills to ace Lead Pastry & Confectionery Manager — Heritage Bakery in Walton-on-Thames

Pastry Skills
Confectionery Expertise
Creativity
Team Leadership
Inclusive Culture Awareness
Innovation
Operational Management
Attention to Detail

Some tips for your application 🫡

Showcase Your Pastry Passion: When writing your application, let your love for pastry and confectionery shine through. Share your journey as a pastry chef and highlight any creative projects or unique recipes you've developed.

Tailor Your CV: Make sure your CV is tailored to the Lead Pastry & Confectionery Manager role. Emphasise your leadership experience and any relevant achievements in previous positions that align with what we're looking for.

Be Authentic: We value diverse backgrounds and innovative ideas, so don’t be afraid to be yourself in your application. Share your unique perspective and how it can contribute to our inclusive culture at Heritage Bakery.

Apply Through Our Website: For the best chance of success, apply directly through our website. It’s the easiest way for us to receive your application, and don’t forget to quote 'LinkedIn' in your email!

How to prepare for a job interview at Cavan Bakery

Showcase Your Creativity

As a Lead Pastry & Confectionery Manager, creativity is key. Prepare to discuss your unique pastry creations and how you've innovated in previous roles. Bring along a portfolio or photos of your work to visually demonstrate your skills.

Highlight Team Leadership Experience

This role requires effective team leadership, so be ready to share specific examples of how you've successfully led a team in the past. Discuss your approach to fostering an inclusive culture and how you encourage diverse ideas within your team.

Research Heritage Bakery

Familiarise yourself with Heritage Bakery's values and products. Understanding their emphasis on artisan techniques and inclusivity will help you align your answers with their culture during the interview. It shows genuine interest and preparation.

Prepare Thoughtful Questions

Interviews are a two-way street! Prepare insightful questions about the bakery's future projects, team dynamics, and how they support innovation. This not only demonstrates your enthusiasm but also helps you gauge if the bakery is the right fit for you.

Lead Pastry & Confectionery Manager — Heritage Bakery in Walton-on-Thames
Cavan Bakery
Location: Walton-on-Thames
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  • Lead Pastry & Confectionery Manager — Heritage Bakery in Walton-on-Thames

    Walton-on-Thames
    Full-Time
    36000 - 60000 £ / year (est.)
  • C

    Cavan Bakery

    50-100
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