At a Glance
- Tasks: Join us as a Commis Chef, creating delicious meals for our vibrant over-55 community.
- Company: Caterplus - where food meets community and connection.
- Benefits: Enjoy free meals, flexible hours, 28 days holiday, and career growth opportunities.
- Other info: We celebrate diversity and welcome applicants from all backgrounds.
- Why this job: Make a difference in people's lives while honing your culinary skills.
- Qualifications: Catering experience and a passion for customer service are essential.
The predicted salary is between 7299 - 7299 £ per year.
Caterplus - More Than a Meal, It's a Community. At Swift House within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.
What you'll be doing...
- As a Commis Chef you will work alongside the Chef de Partie.
- Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients.
- Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures.
- Operate the till point as required, ensuring correct procedures are used.
- Ensure full area of responsibility is clean, neatly presented and stocked at all times.
- Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures.
Working Pattern: Saturday and Sunday | 10:00am - 3:00pm | 10 hours per week
Salary: £7,299.60 (£14.00 per hour)
What can you bring?
- Genuine interest in customer service excellence.
- Focused on the front line.
- Excellent communication skills and a team player.
- Catering experience essential.
Brilliant Work Deserves Brilliant Perks!
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn't run on a 9-5 schedule.
- Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life's important moments - whether family, personal or unexpected.
- Give back time - paid volunteering days for the causes you care about.
- Room to grow - career development and learning opportunities for all stages of your career.
- Wellbeing first - mental health support and wellbeing perks.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.
Why You'll Love Working Here
We're a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here's the best part - 87% of our team say they're proud to work here! Why? Because we create a place where you're listened to, trusted, supported, and valued.
Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you're passionate and ready to grow, we want to hear from you!
We Celebrate You!
At Elior, diversity and inclusion aren't just policies, they're who we are. We know that different perspectives make us stronger, and we're dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Need any support or adjustments during the application process? Just let us know - we're happy to help!
Ready to join us? Hit 'Apply Now' and let's chat!
Weekend Commis Chef in Maidenhead employer: Caterplus
At Caterplus, we pride ourselves on being more than just a workplace; we are a community that values connection and support. As a Weekend Commis Chef at Swift House, you will enjoy a flexible working environment with competitive pay, free meals, and ample opportunities for personal and professional growth. Our people-first culture ensures that every team member feels valued and empowered, making it an excellent place to build a rewarding career while enriching the lives of our over-55 community.
StudySmarter Expert Advice🤫
We think this is how you could land Weekend Commis Chef in Maidenhead
✨Tip Number 1
Get to know the company culture! Before your interview, check out Caterplus's social media and website. Understanding their values will help you connect with the team and show you're genuinely interested.
✨Tip Number 2
Practice your cooking skills! As a Commis Chef, you'll need to impress with your culinary abilities. Try recreating some of their menu items at home to showcase your passion for food during the interview.
✨Tip Number 3
Be ready to chat about teamwork! Since you'll be working closely with the Chef de Partie, think of examples where you've successfully collaborated in the kitchen or any other team setting.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining the Caterplus community right from the start!
We think you need these skills to ace Weekend Commis Chef in Maidenhead
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for cooking and customer service shine through. We want to see that you genuinely care about creating great meals and experiences for our community.
Tailor Your Application:Make sure to customise your application to highlight your relevant experience in catering. Mention any specific skills or roles that relate to the Commis Chef position, so we can see how you fit into our team.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. This helps us get a quick grasp of what you bring to the table!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Caterplus
✨Know the Menu Inside Out
Before your interview, make sure you have a solid understanding of the menu and any special offers. This will not only show your genuine interest in the role but also help you answer questions confidently about what you can bring to the team.
✨Showcase Your Customer Service Skills
As a Commis Chef, you'll be interacting with customers and ensuring they have a great experience. Be prepared to share examples of how you've provided excellent customer service in the past, and highlight your communication skills during the interview.
✨Demonstrate Your Team Spirit
Catering is all about teamwork! Be ready to discuss how you work well with others, especially in a busy kitchen environment. Share stories that illustrate your ability to collaborate and support your colleagues.
✨Understand Health & Safety Regulations
Familiarise yourself with COSHH, Food Safety, and Health & Safety regulations before the interview. Being knowledgeable about these topics will show that you're serious about maintaining a safe and clean working environment, which is crucial in the catering industry.
