At a Glance
- Tasks: Assist in preparing delicious meals and create a welcoming atmosphere for our community.
- Company: Caterplus, where food meets community and connection.
- Benefits: Flexible hours, competitive pay, and the chance to make a difference.
- Other info: Opportunity to grow in a supportive environment with a focus on teamwork.
- Why this job: Join a passionate team and bring joy to the over-55 community through food.
- Qualifications: Experience in a kitchen and a love for cooking and community.
The predicted salary is between 33000 - 37000 £ per year.
Caterplus - More Than a Meal, It's a Community. At Farringford Court within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.
What you'll be doing...
- As a 2nd Chef you will have plenty of responsibility.
Weekend Sous Chef in Lymington employer: Caterplus
Caterplus is an exceptional employer that prioritises community and connection, making it a rewarding place to work as a Weekend Sous Chef. With a focus on fresh ingredients and heartfelt service, employees enjoy a supportive work culture that fosters personal growth and development. Located at Farringford Court, team members benefit from a vibrant atmosphere where they can make a meaningful impact in the lives of the over-55 community.
