Sous Chef in Hazleton

Sous Chef in Hazleton

Hazleton Part-Time 15986 - 15986 € / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious meals and ensure a welcoming kitchen environment for our community.
  • Company: Join Caterplus, where we serve more than just food; we build connections.
  • Benefits: Enjoy free meals, flexible hours, 28 days holiday, and career growth opportunities.
  • Other info: We celebrate diversity and support your growth every step of the way.
  • Why this job: Make a real difference in people's lives while developing your culinary skills.
  • Qualifications: Passion for food, customer service skills, and previous kitchen experience.

The predicted salary is between 15986 - 15986 € per year.

Caterplus - More Than a Meal, It's a Community. At Hawkesbury Place within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.

What you'll be doing...

  • Ensure the food is to the highest standard
  • Ensure the kitchen and service area are always clean, well-presented, and well-stocked
  • Keep up to date with menus and what food is on offer
  • Offer a warm and friendly service
  • Ensure COSHH, Food Safety, and Health & Safety are followed

Working Pattern: 3 days out of 7 | 21 hours per week

Salary: £15,986.12 (£14.60 per week)

What can you bring?

  • Possess a passion for food
  • Focused on the front line
  • Genuine interest in customer service excellence
  • Team player
  • Previous experience of working in a kitchen

Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That's why we make sure our team feels appreciated, supported, and set up for success!

  • Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
  • Flexible working - including part time roles, because life doesn't run on a 9-5 schedule.
  • Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
  • Leave for life's important moments - whether family, personal or unexpected.
  • Give back time - paid volunteering days for the causes you care about.
  • Room to grow - career development and learning opportunities for all stages of your career.
  • Wellbeing first - mental health support and wellbeing perks.
  • Financial security - pension schemes and life assurance.
  • Exclusive discounts - save on entertainment, leisure, and even travel!

One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.

Why You'll Love Working Here

We're a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here's the best part - 87% of our team say they're proud to work here! Why? Because we create a place where you're listened to, trusted, supported, and valued.

Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you're passionate and ready to grow, we want to hear from you!

We Celebrate You! At Elior, diversity and inclusion aren't just policies, they're who we are. We know that different perspectives make us stronger, and we're dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.

Need any support or adjustments during the application process? Just let us know - we're happy to help!

Ready to join us? Hit 'Apply Now' and let's chat!

Sous Chef in Hazleton employer: Caterplus

At Caterplus, we pride ourselves on being more than just a workplace; we are a community dedicated to enriching the lives of the over-55s through exceptional dining experiences. As a Sous Chef, you'll enjoy a supportive and inclusive work culture that prioritises your growth, offering flexible hours, generous holiday allowances, and opportunities for career development. With a focus on wellbeing and a commitment to diversity, we ensure that every team member feels valued and empowered to thrive in their role.

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Contact Detail:

Caterplus Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef in Hazleton

Tip Number 1

Get to know the company culture! Before your interview, check out Caterplus's social media and website. Understanding their values and community focus will help you connect during your chat.

Tip Number 2

Practice your cooking skills! Since you're applying for a Sous Chef position, be ready to showcase your culinary talents. Maybe even prepare a dish that reflects your passion for food and share it during the interview.

Tip Number 3

Show off your customer service skills! Caterplus values a warm and friendly service, so think of examples where you've gone above and beyond for customers. This will demonstrate your fit for their team.

Tip Number 4

Don't hesitate to apply through our website! We love seeing passionate candidates who are eager to grow. Even if you don't meet every requirement, if you have the right attitude, we want to hear from you!

We think you need these skills to ace Sous Chef in Hazleton

Food Safety
Health & Safety Compliance
COSHH Knowledge
Customer Service Excellence
Teamwork
Kitchen Management
Menu Planning

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences or stories that highlight your passion for cooking and how it connects with the community.

Highlight Your Team Spirit:We’re all about teamwork here at Caterplus, so make sure to mention any previous kitchen experiences where you worked closely with others. Show us how you contribute to a positive team environment!

Be Genuine and Friendly:Since we value customer service excellence, use your application to convey your warm and friendly personality. A little bit of your character can go a long way in making your application stand out!

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. We can’t wait to hear from you!

How to prepare for a job interview at Caterplus

Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with the types of dishes Caterplus serves and the fresh ingredients they use. Being able to discuss your favourite recipes or how you would enhance their menu can really impress.

Show Your Passion for Service

Caterplus values customer service excellence, so be ready to share examples of how you've gone above and beyond in previous roles. Think about times when you created a warm atmosphere or received positive feedback from customers.

Team Player Mindset

As a Sous Chef, teamwork is crucial. Prepare to discuss how you collaborate with others in the kitchen. Share specific instances where you supported your team or helped resolve conflicts to show you're a great fit for their community-focused environment.

Health & Safety Savvy

Make sure you understand COSHH, Food Safety, and Health & Safety regulations. Be prepared to talk about how you ensure these standards are met in the kitchen. This shows that you take your responsibilities seriously and care about maintaining a safe working environment.