Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist in creating delicious meals and foster a welcoming environment for our community.
- Company: Caterplus, dedicated to serving the over-55 community with heart and care.
- Benefits: Competitive pay, flexible hours, and a chance to make a difference.
- Why this job: Join a passionate team and create memorable dining experiences for our community.
- Qualifications: Experience in a kitchen and a love for cooking and community engagement.
- Other info: Opportunity for growth in a supportive and friendly atmosphere.
The predicted salary is between 24000 - 36000 £ per year.
Caterplus - More Than a Meal, It's a Community
At Freeland House within Caterplus, we don’t just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.
What you’ll be doing...
- As a 2nd Chef you will have plenty of responsibility and opportunities.
Sous Chef in Freeland employer: Caterplus
Contact Detail:
Caterplus Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Freeland
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and don’t be shy to reach out to people in the industry. You never know who might have the inside scoop on a job opening.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag potential employers and use relevant hashtags. It’s a tasty way to get noticed!
✨Tip Number 3
Prepare for interviews by practising common questions and showcasing your passion for cooking. Bring along a portfolio of your best dishes to impress them with your creativity and flair.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Let’s get you into that kitchen where you belong!
We think you need these skills to ace Sous Chef in Freeland
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and creating delicious meals shine through. We want to see how you connect with food and the joy it brings to the community.
Highlight Relevant Experience: Make sure to detail any previous roles you've had in kitchens or food service. We’re looking for specific examples of your skills and how they relate to the responsibilities of a Sous Chef.
Be Personable: Since we value community at Caterplus, don’t hesitate to share a bit about yourself. We want to know how you interact with others and contribute to a warm, welcoming environment.
Apply Through Our Website: For the best chance of success, make sure to submit your application through our website. It’s the easiest way for us to review your details and get back to you quickly!
How to prepare for a job interview at Caterplus
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients commonly used in the dishes at Caterplus. Be ready to discuss your experience with these ingredients and how you can incorporate them into creating delicious meals for the over-55 community.
✨Showcase Your Passion
During the interview, let your passion for cooking and community shine through. Share stories about how you've created warm dining experiences in the past, as this aligns perfectly with Caterplus's mission of fostering connection through food.
✨Demonstrate Team Spirit
As a Sous Chef, teamwork is crucial. Prepare examples of how you've successfully collaborated with kitchen staff in previous roles. Highlight your ability to lead by example and support your team in delivering exceptional service.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the company culture at Caterplus. This shows your genuine interest in the position and helps you understand how you can contribute to their community-focused approach.
