Chef Manager - Hospitality / Catering in Featherstone

Chef Manager - Hospitality / Catering in Featherstone

Featherstone Full-Time 30000 - 40000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to create delicious meals and foster community connections.
  • Company: Caterplus, dedicated to serving the over-55 community with heart.
  • Benefits: Competitive pay, flexible hours, and a supportive work environment.
  • Other info: Join a passionate team focused on creating memorable dining experiences.
  • Why this job: Make a difference by bringing joy through food and community engagement.
  • Qualifications: Experience in catering and strong leadership skills.

The predicted salary is between 30000 - 40000 € per year.

Caterplus - More Than a Meal, It's a Community. At New Priory within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.

What you'll be doing...

As a Chef Manager you will proactively manage teams on site.

Chef Manager - Hospitality / Catering in Featherstone employer: Caterplus

Caterplus is an exceptional employer that prioritises community and connection, making it a rewarding place for Chef Managers to thrive. With a focus on fresh ingredients and heartfelt service, employees enjoy a supportive work culture that fosters personal growth and teamwork. Located at New Priory, the role offers unique opportunities to engage with the over-55 community, ensuring every meal is not just about food, but about creating lasting relationships.

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Contact Detail:

Caterplus Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef Manager - Hospitality / Catering in Featherstone

Tip Number 1

Network like a pro! Reach out to fellow chefs and hospitality professionals on LinkedIn or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your culinary skills! Consider hosting a small cooking demo or sharing your favourite recipes on social media. This not only showcases your talent but also helps you connect with potential employers who appreciate your passion.

Tip Number 3

Prepare for interviews by researching the company culture and values. Caterplus is all about community, so think about how you can contribute to that warm atmosphere and share your ideas on enhancing the dining experience.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team and making a difference in the community.

We think you need these skills to ace Chef Manager - Hospitality / Catering in Featherstone

Team Management
Culinary Skills
Menu Planning
Food Safety Standards
Budget Management
Customer Service
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for cooking and creating community shine through. Share any experiences that highlight your culinary skills and how you’ve made dining a special experience for others.

Tailor Your CV:Make sure your CV reflects the specific skills and experiences that match the Chef Manager role. Highlight your management experience and any relevant catering or hospitality roles to show us you’re the perfect fit.

Be Personable:Since we’re all about creating warm spaces, don’t be afraid to let your personality come through in your application. A friendly tone can go a long way in showing us you’d be a great addition to our team.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Caterplus

Know Your Ingredients

Familiarise yourself with the types of dishes Caterplus serves and the values they uphold. Be ready to discuss how you can contribute to creating those warm, welcoming spaces through your culinary skills and team management.

Showcase Your Leadership Style

As a Chef Manager, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past, especially in a hospitality or catering environment. Highlight your approach to fostering teamwork and ensuring high standards.

Connect with the Community

Understand the importance of community in this role. Think about how you can engage with the over-55 demographic and create an inviting atmosphere. Share any relevant experiences that demonstrate your ability to connect with diverse groups.

Passion for Fresh Ingredients

Caterplus prides itself on using fresh ingredients. Be prepared to discuss your philosophy on sourcing and preparing food. Share any innovative ideas you have for menus that align with their mission of serving delicious meals with heart.