Sous Chef - Events Monday to Friday in Elswick

Sous Chef - Events Monday to Friday in Elswick

Elswick Full-Time 34000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in creating delicious meals for our vibrant community events.
  • Company: Caterplus, where food brings people together.
  • Benefits: Enjoy a supportive work environment and flexible hours.
  • Other info: Join a team that values connection and creativity.
  • Why this job: Make a difference by serving the over-55 community with heart.
  • Qualifications: Passion for cooking and experience in a kitchen setting.

The predicted salary is between 34000 - 40000 £ per year.

Caterplus - More Than a Meal, It's a Community

At Spires within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.

Sous Chef - Events Monday to Friday in Elswick employer: Caterplus

Caterplus is an exceptional employer that prioritises community and connection, making it a rewarding place to work as a Sous Chef. With a focus on creating warm environments for the over-55 community, employees enjoy a supportive work culture, opportunities for personal growth, and the satisfaction of contributing to meaningful experiences through food. Located in a vibrant setting, our team members benefit from a Monday to Friday schedule, allowing for a healthy work-life balance while being part of a passionate culinary team.

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Contact Details:

Caterplus Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef - Events Monday to Friday in Elswick

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world and let them know you're on the lookout for a Sous Chef position. You never know who might have the inside scoop on openings at places like Caterplus.

Tip Number 2

Show off your skills! If you can, whip up a dish or two that showcases your culinary talents and share it on social media. Tagging Caterplus could catch their eye and show them you’re passionate about creating great meals for the community.

Tip Number 3

Prepare for interviews by researching Caterplus and understanding their mission. Be ready to discuss how your experience aligns with their values of community and quality food – they’ll love to see your enthusiasm!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Sous Chef - Events Monday to Friday in Elswick

Culinary Skills
Food Preparation
Menu Planning
Team Leadership
Time Management
Customer Service
Creativity

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for cooking and creating delicious meals shine through. We want to see how you can bring that passion to our community at Spires!

Highlight Relevant Experience:Make sure to mention any previous roles you've had in the kitchen, especially in event catering or working with similar communities. We’re looking for someone who knows their way around a busy kitchen and can handle the heat!

Be Personable:Since we focus on creating warm, welcoming spaces, it’s important to show us your personality in your application. Share a bit about how you connect with others through food and what makes you a great fit for our team.

Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re keen to join our Caterplus family!

How to prepare for a job interview at Caterplus

Know Your Ingredients

Familiarise yourself with the types of fresh ingredients commonly used in the dishes at Caterplus. Be ready to discuss how you can incorporate seasonal produce into your menus, as this shows your passion for quality and care in cooking.

Showcase Your Community Spirit

Since Caterplus focuses on creating a welcoming environment for the over-55 community, think about how you can contribute to that atmosphere. Prepare examples of how you've previously engaged with customers or created a sense of community in your past roles.

Be Ready for Practical Questions

Expect questions that assess your culinary skills and event management experience. Brush up on your knowledge of menu planning and food safety regulations, and be prepared to share specific examples of successful events you've catered in the past.

Demonstrate Your Team Player Attitude

Catering is all about teamwork, so highlight your ability to work collaboratively in a kitchen setting. Share stories that illustrate how you've supported your colleagues and contributed to a positive working environment.