At a Glance
- Tasks: Lead a team to create delicious meals and foster community connections.
- Company: Caterplus, a people-first business enriching lives through food.
- Benefits: Free meals, flexible hours, 28+ days holiday, and career growth opportunities.
- Other info: Diversity and inclusion are at our core; we welcome all applicants!
- Why this job: Make a real impact in a warm, welcoming environment for the over-55 community.
- Qualifications: Team leadership experience and a passion for customer service.
The predicted salary is between 31023 - 31023 € per year.
Caterplus - More Than a Meal, It's a Community. At Bowles Lodge within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.
What you'll be doing... As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.
- Motivating and managing a team
- Controlling and managing a budget
- Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence
Working Pattern: 5 days out of 7 | 35 hours per week
Salary: £31,023.30
What can you bring?
- Genuine interest in customer service excellence
- Focused on the front line
- Proven team leader experience
- Self-motivated and able to work well unsupervised
- Previous experience within catering desirable
Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That's why we make sure our team feels appreciated, supported, and set up for success!
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn't run on a 9-5 schedule.
- Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life's important moments - whether family, personal or unexpected.
- Give back time - paid volunteering days for the causes you care about.
- Room to grow - career development and learning opportunities for all stages of your career.
- Wellbeing first - mental health support and wellbeing perks.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.
Why You'll Love Working Here: We're a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here's the best part - 87% of our team say they're proud to work here! Why? Because we create a place where you're listened to, trusted, supported, and valued.
Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you're passionate and ready to grow, we want to hear from you!
We Celebrate You! At Elior, diversity and inclusion aren't just policies, they're who we are. We know that different perspectives make us stronger, and we're dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Need any support or adjustments during the application process? Just let us know - we're happy to help!
Ready to join us? Hit 'Apply Now' and let's chat!
Chef Manager in Basingstoke employer: Caterplus
At Caterplus, we pride ourselves on being more than just a catering service; we are a community that values connection and quality. As a Chef Manager at Bowles Lodge, you will enjoy a supportive work culture that prioritises employee wellbeing, offers flexible working hours, and provides ample opportunities for career growth. With benefits like free meals, generous holiday allowances, and a commitment to diversity and inclusion, you'll find a rewarding environment where your contributions are truly valued.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager in Basingstoke
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand their values and how you can fit in, making it easier to connect with the team.
✨Tip Number 2
Practice your people skills! As a Chef Manager, you'll be leading a team and interacting with clients. Role-play common scenarios with a friend to boost your confidence and show off your customer service excellence.
✨Tip Number 3
Prepare some questions for your interview! Asking about team dynamics or how they support career development shows you're genuinely interested in the role and ready to grow with them.
✨Tip Number 4
Don't hesitate to apply through our website! Even if you don't meet every single requirement, we value potential and passion. So, hit that 'Apply Now' button and let’s see what you can bring to the table!
We think you need these skills to ace Chef Manager in Basingstoke
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food and community shine through! Share any experiences that highlight your culinary skills and how you connect with others through meals.
Highlight Team Leadership Skills:As a Chef Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about times you've motivated a team or managed a project successfully – we want to see your people skills!
Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. Mention specific qualities and experiences that align with what we're looking for at Caterplus.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Caterplus
✨Know Your Menu Inside Out
As a Chef Manager, you'll need to demonstrate your culinary knowledge. Familiarise yourself with the types of dishes Caterplus serves and be ready to discuss how you would enhance their menu. Show your passion for fresh ingredients and how you can create meals that bring the community together.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed teams in the past. Think about specific situations where you motivated your team or resolved conflicts. Caterplus values strong leadership, so be ready to explain your approach to team management and how you foster a positive working environment.
✨Understand Customer Service Excellence
Caterplus prides itself on customer service, so be prepared to discuss your philosophy on delivering exceptional service. Share experiences where you went above and beyond for customers, and how you plan to ensure that every meal is not just food, but a memorable experience for the over-55 community.
✨Budget Management Know-How
Since you'll be accountable for managing a budget, brush up on your financial skills. Be ready to discuss how you've previously controlled costs while maintaining quality. Bring examples of how you've balanced budget constraints with the need for high-quality service, as this will show your ability to contribute to operational excellence.
