At a Glance
- Tasks: Support our kitchen team by keeping things clean and assisting with food prep.
- Company: Join Elior Hospitals, where we nourish those who care.
- Benefits: Enjoy free meals, flexible hours, and 28 days holiday.
- Other info: Great career growth opportunities in a supportive environment.
- Why this job: Be part of a team that makes a real difference in people's lives.
- Qualifications: Catering experience and a passion for customer service.
The predicted salary is between 24600 - 24600 € per year.
At St Luke's within our Hospitals division, we make sure teams, patients, and visitors have access to wholesome, comforting food when they need it most. Because good nutrition isn't just fuel - it's part of the recovery journey, and we're proud to play a role in that.
What you'll be doing...
- Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients.
- Ensure the kitchen area is always clean, well presented and well-stocked.
- Support the Chef(s), making sure the kitchen environment is to high standards with ad hoc duties in simple food prep from time to time.
- Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures.
- Operate the till point as required, ensuring correct procedures are used.
- Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures.
Working Pattern: 5 days out of 7 | 40 hours per week
Salary: £24,600 per annum
What can you bring?
- Genuine interest in customer service excellence.
- Focused on the front line.
- Excellent communication skills and a team player.
- Catering experience essential.
Brilliant Work Deserves Brilliant Perks!
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn't run on a 9-5 schedule.
- Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
- Leave for life's important moments - whether family, personal or unexpected.
- Give back time - paid volunteering days for the causes you care about.
- Room to grow - career development and learning opportunities for all stages of your career.
- Wellbeing first - mental health support and wellbeing perks.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
We celebrate diversity and inclusion. We know that different perspectives make us stronger, and we're dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Need any support or adjustments during the application process? Just let us know - we're happy to help!
Kitchen Porter in Barton employer: Caterplus
Elior Hospitals is an exceptional employer that prioritises the well-being and growth of its team members. With a strong focus on employee appreciation, we offer free nutritious meals, flexible working hours, and ample holiday time, alongside career development opportunities and mental health support. Our inclusive work culture fosters a sense of belonging, ensuring that every voice is heard and valued, making it a rewarding place to build your career in the heart of the healthcare sector.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Barton
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Elior Hospitals. Understand their mission and values, especially how they focus on nourishing those who care. This will help you connect with the team and show that you're genuinely interested in being part of their journey.
✨Tip Number 2
Practice your communication skills! As a Kitchen Porter, you'll need to work closely with chefs and other team members. Try role-playing common kitchen scenarios with a friend to boost your confidence and ensure you can express yourself clearly during the interview.
✨Tip Number 3
Show off your catering experience! Be ready to share specific examples of your past roles in kitchens. Highlight any times you've maintained high standards or supported your team, as this will demonstrate your fit for the role and your commitment to customer service excellence.
✨Tip Number 4
Apply through our website! We encourage you to submit your application directly on the Elior site. It’s the best way to ensure your application gets seen by the right people, and it shows you're serious about joining our team. Plus, it’s super easy!
We think you need these skills to ace Kitchen Porter in Barton
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your enthusiasm for the role shine through! We want to see that you genuinely care about providing excellent customer service and being part of a team that nourishes those who need it most.
Tailor Your Application:Make sure to customise your application to highlight your relevant experience in catering and teamwork. Mention any specific skills or experiences that align with what we’re looking for, like food safety knowledge or kitchen prep experience.
Keep It Clear and Concise:We appreciate straightforward applications! Keep your language clear and to the point, making it easy for us to see why you’d be a great fit for the Kitchen Porter role. Avoid jargon and focus on what makes you stand out.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do – just hit 'Apply Now' and let’s get started!
How to prepare for a job interview at Caterplus
✨Know the Menu Inside Out
Before your interview, make sure you have a solid understanding of the menu and any special offers. This will not only show your genuine interest in the role but also help you answer questions about how you can assist customers and clients effectively.
✨Showcase Your Team Spirit
As a Kitchen Porter, being a team player is crucial. Be prepared to share examples of how you've worked well with others in previous roles. Highlight your communication skills and how you contribute to a positive kitchen environment.
✨Emphasise Your Attention to Detail
The cleanliness and organisation of the kitchen are vital. During the interview, discuss your experience with maintaining high standards in food safety and hygiene. Mention any specific practices you follow to ensure everything runs smoothly.
✨Be Ready for Practical Questions
Expect some practical questions related to kitchen operations and equipment. Brush up on your knowledge of COSHH, Food Safety, and Health & Safety regulations. Showing that you understand these procedures will demonstrate your readiness for the role.
