Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist in preparing delicious meals and creating a welcoming atmosphere for our community.
- Company: Caterplus, where we believe in more than just serving food.
- Benefits: Competitive pay, flexible hours, and a chance to make a difference.
- Why this job: Join a passionate team and help create memorable dining experiences for the over-55 community.
- Qualifications: Experience in a kitchen and a love for cooking and community.
- Other info: A supportive environment with opportunities for growth and creativity.
The predicted salary is between 24000 - 36000 £ per year.
Job Description
Caterplus – More Than a Meal, It\’s a CommunityAt Bowles Lodge within Caterplus, we don\’t just serve food – we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart.
What you\’ll be doing…As a 2nd Chef you will have plenty of responsibility and oppo…
ZIPC1_UKCT
2nd Chef employer: Caterplus
Contact Detail:
Caterplus Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land 2nd Chef
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local food events, or even pop into your favourite restaurants. You never know who might have a lead on a 2nd Chef position!
✨Tip Number 2
Show off your culinary skills! If you can, whip up a dish and share it on social media or with friends. It’s a great way to showcase your passion for cooking and might just catch the eye of someone looking to hire.
✨Tip Number 3
Don’t underestimate the power of a good follow-up! After an interview, drop a quick thank-you note to express your appreciation. It keeps you fresh in their minds and shows you’re genuinely interested in the role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a straightforward way to get your application noticed by the right people.
We think you need these skills to ace 2nd Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and creating delicious meals shine through. We want to see how you connect with food and the joy it brings to the community.
Highlight Relevant Experience: Make sure to mention any previous roles you've had in kitchens or catering environments. We’re looking for someone who can bring their skills to our team, so don’t hold back on showcasing what you’ve done!
Be Personable: Since we’re all about creating a warm atmosphere, let your personality come through in your writing. Share a bit about yourself and why you’d be a great fit for our community at Bowles Lodge.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Caterplus
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients commonly used in the dishes at Caterplus. Be ready to discuss your experience with sourcing and preparing these ingredients, as well as any creative twists you might bring to the menu.
✨Show Your Passion for Community
Caterplus values creating a warm atmosphere for the over-55 community. Share examples from your past experiences where you've contributed to a positive dining environment or engaged with customers to enhance their experience.
✨Demonstrate Team Spirit
As a 2nd Chef, teamwork is crucial. Prepare to talk about how you’ve collaborated with other kitchen staff in previous roles. Highlight any specific instances where you helped resolve conflicts or supported your team during busy service times.
✨Be Ready for Practical Questions
Expect practical questions or even a cooking demonstration. Brush up on your culinary skills and be prepared to showcase your techniques. Think about how you can demonstrate your ability to work under pressure while maintaining quality.