At a Glance
- Tasks: Prepare and cook delicious, nutritious meals for students at Tortworth Primary School.
- Company: Join Caterlink, a company dedicated to providing excellent food and service.
- Benefits: Earn £13.85 per hour with flexible term-time hours and access to employee discounts.
- Other info: Enjoy opportunities for training and career development in a supportive environment.
- Why this job: Make a positive impact on future generations while enjoying a work-life balance.
- Qualifications: Experience in food preparation and a passion for nutrition are essential.
The predicted salary is between 30000 - 30000 £ per year.
We are hiring for a Chef Manager who will work as a lone worker at Tortworth Primary School, Wotton Under Edge who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.
The role:
- £13.85 per hour
- 22.5 hours per week working Monday – Friday
- Term-time only – working 38 weeks per year
Your key responsibilities will include:
- To prepare, cook and present food to the standards required by Caterlink and the client
- To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
- To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
- To be responsible for the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
- To be the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented
- Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.
Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
Additional Information:
- You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
- We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
- You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
- You may be eligible to join our Pension scheme
School Kitchen Manager - Term-Time, Flexible Hours in Wotton-under-Edge employer: Caterlink
Caterlink is an exceptional employer, offering a flexible term-time role as a School Kitchen Manager at Tortworth Primary School, where you can make a meaningful impact on children's nutrition. With a strong commitment to employee growth through diverse training programmes and a supportive work culture that prioritises wellbeing, you'll find a rewarding environment that values your contributions and fosters professional development. Enjoy the added benefits of discounts and access to wellbeing services, making this an attractive opportunity for those seeking a fulfilling career in food service.
StudySmarter Expert Advice🤫
We think this is how you could land School Kitchen Manager - Term-Time, Flexible Hours in Wotton-under-Edge
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. Let them know you're on the lookout for a School Kitchen Manager role. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Get your hands dirty! If you can, volunteer or do some shadowing at local schools or catering companies. This not only boosts your CV but also shows potential employers that you're genuinely passionate about providing great food for kids.
✨Tip Number 3
Prepare for interviews by practising common questions related to kitchen management and food safety. We recommend having a few examples ready that showcase your experience in managing teams and ensuring high standards of food quality.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and take the initiative to connect with us directly.
We think you need these skills to ace School Kitchen Manager - Term-Time, Flexible Hours in Wotton-under-Edge
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let us know why you love cooking and how you can make a difference in the lives of children through nutritious meals. We want to see your enthusiasm shine through!
Highlight Relevant Experience:Make sure to mention any previous experience you have in kitchen management or working with children. We’re looking for someone who can hit the ground running, so show us what you've got!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for this role. Remember, less is often more!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Caterlink
✨Know Your Menu
Familiarise yourself with the types of meals you’ll be preparing and serving. Research nutritional guidelines and think about how you can incorporate them into your cooking. This shows that you’re not just a chef, but someone who cares about providing healthy options for children.
✨Health and Safety Savvy
Brush up on health and safety regulations relevant to food preparation and service. Be ready to discuss how you would ensure compliance in your kitchen. This will demonstrate your commitment to maintaining a safe environment for both staff and students.
✨Show Your Leadership Skills
As a lone worker, you’ll need to manage everything from cooking to supervising teams. Prepare examples of how you’ve successfully led a team or managed a project in the past. Highlight your ability to motivate others and ensure everyone is performing at their best.
✨Communicate Effectively
Think about how you would maintain communication with your line manager and the school. Prepare to discuss strategies for keeping everyone informed about menu changes, feedback, and any improvements you plan to implement. Good communication is key to building strong relationships.
