Secondary School Chef / Cook
Secondary School Chef / Cook

Secondary School Chef / Cook

Part-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious, nutritious meals for students at Trinity Catholic College.
  • Company: Join Caterlink, a company dedicated to quality food and service in schools.
  • Benefits: Earn £13.00 per hour, enjoy term-time only hours, and access great employee discounts.
  • Why this job: Make a positive impact on students' health while enjoying a balanced work/life schedule.
  • Qualifications: Level 2 NVQ Cookery and Hygiene Certificate required.
  • Other info: Opportunities for training, development, and a supportive work environment.

The predicted salary is between 13 - 16 £ per hour.

We are looking for an experienced Chef / Cook based at Trinity Catholic College in Middlesborough who wants to ensure our future generations are provided with nutritionally balanced and tasty food. We are looking for an organised, hard-working and passionate individual to ensure that the food quality, presentation and service are provided to the required standard. You should be passionate about delivering an efficient service to our students whilst ensuring we maintain great customer service and high food safety standards.

30 Hours per week. Mon - Fri - Term time only. £13.00 per hour.

You will assist the Manager with all planning, preparing and cooking of meals to the required standard and you will ensure that the company’s reputation for excellent food and service is enhanced with the client and customers. Other tasks will include briefing kitchen teams on menus and service, ensuring all food safety and health and safety procedures are applied continuously and carry out company bookwork.

Qualifications:

  • Level 2 NVQ Cookery (Minimum)
  • Level 2 Hygiene Certificate

Additional Information:

  • 30 Hours per week - Monday to Friday - Term Time Only
  • With Caterlink you have the opportunity to a blended learning programme that can include formal qualifications including Apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be.
  • Everyone who joins us is provided with an induction where they learn more about us and enable them to be the best they can be.
  • We invest in development opportunities and are always looking to recruit, train and retain the best people for our own future talent and your own future development.
  • Working for Caterlink ensures you are able to enjoy a great work/life balance – this is the beauty of working term-time only and no weekends!
  • We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts and many more!
  • Our Employee Assistance Program and Virtual GP benefits are there for you and your family to use free of charge at any time.
  • You may be eligible to join our Pension scheme.

Secondary School Chef / Cook employer: Caterlink

Caterlink is an exceptional employer that prioritises the well-being and development of its staff, offering a supportive work environment at Trinity Catholic College in Middlesborough. With a focus on work-life balance through term-time only hours, employees benefit from comprehensive training opportunities, access to an Employee Discount Platform, and a commitment to inclusivity and respect. Join us to make a meaningful impact on future generations while enjoying a fulfilling career in a nurturing atmosphere.
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Contact Detail:

Caterlink Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Secondary School Chef / Cook

✨Tip Number 1

Get to know the school! Research Trinity Catholic College and understand their values and what they expect from a Chef/Cook. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.

✨Tip Number 2

Network with current or former staff if you can. They can provide insider info about the kitchen culture and what it’s like working there. Plus, a friendly chat might just give you an edge when it comes to references!

✨Tip Number 3

Show off your passion for food! Bring samples of your cooking or share your favourite recipes during the interview. This not only demonstrates your skills but also your enthusiasm for providing tasty, nutritious meals for students.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Secondary School Chef / Cook

Culinary Skills
Food Safety Standards
Nutritional Knowledge
Customer Service
Meal Planning
Food Presentation
Health and Safety Procedures
Team Briefing
Organisational Skills
Hard-working Attitude
Passion for Cooking
Level 2 NVQ Cookery
Level 2 Hygiene Certificate

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for cooking and providing nutritious meals shine through. We want to see that you care about the food you prepare and the impact it has on students' lives.

Highlight Relevant Experience: Make sure to mention any previous experience you have in a similar role. We’re looking for someone organised and hard-working, so share specific examples of how you've maintained high food safety standards and delivered excellent service.

Be Clear and Concise: Keep your application clear and to the point. Use bullet points if necessary to make it easy for us to read. We appreciate well-structured applications that get straight to the heart of your qualifications and skills.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at Caterlink.

How to prepare for a job interview at Caterlink

✨Know Your Ingredients

Familiarise yourself with the types of meals you’ll be preparing and the nutritional standards expected. Be ready to discuss how you can create balanced, tasty meals that cater to students' needs.

✨Show Your Passion for Service

Demonstrate your enthusiasm for providing excellent customer service. Share examples of how you've gone above and beyond in previous roles to ensure a positive dining experience for customers.

✨Safety First!

Brush up on food safety and health regulations. Be prepared to discuss how you ensure compliance in the kitchen and how you would train others to maintain these standards.

✨Teamwork Makes the Dream Work

Highlight your ability to work well in a team. Discuss how you’ve successfully briefed kitchen teams on menus and collaborated with colleagues to deliver high-quality service.

Secondary School Chef / Cook
Caterlink
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