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- Tasks: Prepare and present delicious, nutritious meals for students while managing a dynamic kitchen team.
- Company: Caterlink, a leading catering specialist in the education sector.
- Benefits: Flexible term-time hours, competitive pay, employee discounts, and wellbeing services.
- Other info: Opportunity for professional development through training and apprenticeships.
- Why this job: Make a positive impact on future generations with your culinary skills in a supportive environment.
- Qualifications: Experience in food preparation and a passion for nutrition and teamwork.
The predicted salary is between 18000 - 20000 ÂŁ per year.
Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.
We are hiring for a Maternity Cover Chef Manager at St Marks School, Aylesford who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.
The role:
- ÂŁ13.98 per hour
- 22.5 hours per week working Monday – Friday
- Term-time only – working 39 weeks per year
Your key responsibilities will include:
- To prepare, cook and present food to the standards required by Caterlink and the client
- To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
- To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
- To be responsible for the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
- To be the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented
- Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.
Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
There are many advantages to working for us including:
- You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
- We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
- You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
- You may be eligible to join our Pension scheme
Caterlink - Chef Manager (Maternity Cover) in Eccles employer: Caterlink
Contact Detail:
Caterlink Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Caterlink - Chef Manager (Maternity Cover) in Eccles
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. Let them know you're on the lookout for opportunities like the Chef Manager role at Caterlink. You never know who might have the inside scoop on openings!
✨Tip Number 2
Prepare for interviews by practising common questions related to food safety, team management, and client communication. We recommend doing mock interviews with friends or family to build your confidence and refine your answers.
✨Tip Number 3
Showcase your passion for fresh food and nutrition during interviews. Caterlink values candidates who are committed to providing tasty and healthy meals for students. Share your ideas on how you can enhance their Fresh Food Policy!
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the Caterlink team and contributing to our mission of delivering excellent food and service.
We think you need these skills to ace Caterlink - Chef Manager (Maternity Cover) in Eccles
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and providing nutritious meals shine through. We want to see how you can contribute to our mission of delivering tasty food to future generations!
Highlight Relevant Experience: Make sure to mention any previous roles in catering or food management. We’re looking for someone who can hit the ground running, so share your experiences that align with the Chef Manager role.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and make it easy for us to see why you’re a great fit for the position.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity.
How to prepare for a job interview at Caterlink
✨Know Your Ingredients
Familiarise yourself with Caterlink's Fresh Food Policy and be ready to discuss how you can contribute to it. Think about specific examples from your past experience where you've successfully prepared and presented food that meets high standards.
✨Health and Safety Savvy
Brush up on health and safety regulations relevant to the catering industry. Be prepared to talk about how you ensure compliance in your kitchen, as this is crucial for the role. Share any experiences where you improved safety practices in your previous positions.
✨Team Leadership Skills
Since you'll be supervising teams, think of ways you've led or trained others in the past. Prepare to share stories that highlight your ability to motivate and manage a team effectively, ensuring everyone excels in their roles.
✨Client Communication is Key
As the main point of contact for the school, strong communication skills are essential. Reflect on times when you've successfully managed client relationships or made improvements based on feedback. Be ready to discuss how you would maintain open lines of communication with both clients and your line manager.