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- Tasks: Lead the kitchen team, prepare delicious meals, and ensure food safety standards.
- Company: Join a top catering company with a focus on quality and teamwork.
- Benefits: Earn £14.50 per hour, enjoy flexible hours, and no weekend shifts.
- Why this job: Make a difference in children's lives through nutritious meals in a fun environment.
- Qualifications: Experience in food prep and strong leadership skills are a must.
- Other info: Term-time only role with great work-life balance and employee perks.
The predicted salary is between 14 - 16 £ per hour.
A leading catering company is seeking a Chef Manager for a role at Wootey Infant School in Alton. This term-time only position offers a flexible schedule, with no weekend work.
Responsibilities include:
- Preparing and presenting food
- Ensuring compliance with safety standards
- Managing the day-to-day operations of the kitchen
The ideal candidate should have experience in food preparation and leadership skills. Competitive pay of £14.50 per hour for 25 hours a week is offered along with various employee benefits.
Term-Time School Kitchen Manager & Lead Chef in Mount Pleasant employer: Caterlink Ltd
Contact Detail:
Caterlink Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Term-Time School Kitchen Manager & Lead Chef in Mount Pleasant
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry or even at Wootey Infant School. A friendly chat can sometimes lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring samples of your cooking to interviews or networking events. Nothing speaks louder than a delicious dish prepared by you!
✨Tip Number 3
Be ready to talk about your leadership style. As a Chef Manager, you’ll need to show how you can lead a team effectively. Think of examples from your past experiences where you’ve successfully managed a kitchen or a team.
✨Tip Number 4
Don’t forget to apply through our website! We make it super easy for you to find and apply for jobs like this one. Plus, you’ll be the first to know about new openings tailored just for you.
We think you need these skills to ace Term-Time School Kitchen Manager & Lead Chef in Mount Pleasant
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your experience in food preparation and any leadership roles you've had. We want to see how you can bring your kitchen expertise to Wootey Infant School!
Keep It Professional Yet Personal: While we love a bit of personality, remember to keep your tone professional. Share your passion for cooking and managing a kitchen, but also ensure your application reflects the seriousness of the role.
Tailor Your Application: Don’t just send out the same application everywhere! Tailor your CV and cover letter to match the job description. Mention specific responsibilities from the role that excite you and how your skills align with them.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role!
How to prepare for a job interview at Caterlink Ltd
✨Know Your Menu
Familiarise yourself with the types of meals typically served in a school kitchen. Be ready to discuss your experience with food preparation and how you can create nutritious, appealing dishes that meet dietary requirements.
✨Safety First
Understand the safety standards and regulations relevant to kitchen operations. Be prepared to share examples of how you've ensured compliance in previous roles, as this will show your commitment to maintaining a safe environment for both staff and students.
✨Show Your Leadership Skills
Think about times when you've successfully led a team or managed kitchen operations. Highlight your ability to motivate staff, manage conflicts, and maintain a positive work atmosphere, as these are crucial for a Chef Manager role.
✨Ask Insightful Questions
Prepare thoughtful questions about the school's catering needs, the team you'll be working with, and any challenges they face. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
