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For Companies At a Glance
- Tasks: Prepare and present delicious, nutritious meals while leading a dynamic team.
- Company: Join Caterlink, a leader in education sector catering with over 20 years of experience.
- Benefits: Enjoy flexible term-time hours, competitive pay, and access to training and discounts.
- Why this job: Make a real difference in students' lives by providing healthy meals and fostering a positive environment.
- Qualifications: Experience in catering and strong leadership skills are essential.
- Other info: Be part of a diverse and inclusive team that values growth and respect.
The predicted salary is between 17550 - 21000 £ per year.
We are hiring for a Catering Manager at St Sidwells, Exeter who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term‑time only and no weekends, so is great for those looking for flexibility.
Key Details
- £13.50 per hour
- 25 hours per week – Monday to Friday
- Term‑time only (38 weeks per year)
Key Responsibilities
- To prepare, cook and present food to the standards required by Caterlink and the client.
- To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures.
- To ensure that the company's reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded.
- To be responsible for the day‑to‑day running of the location and supervising teams, including managing inventories, monitoring budgets, and implementing action plans.
- To be the main point of contact for our client in your school, ensuring that regular adjustments and improvements are both recommended and implemented.
- Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed.
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Caterlink is the education sector catering specialist. For over 20 years, the company has delivered fresh food solutions to pupils and staff at primary schools, secondary schools and colleges across the UK. The company caters more than one million meals a week. Our Fresh Food Policy is the foundation of our success and growth in the market, coupled with a desire to truly deliver on the promises we make to our clients and support our site‑based teams.
Benefits
- You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on‑the‑job training to support and encourage your development and enable you to be the best you can be.
- We offer access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
- You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time.
- You may be eligible to join our Pension scheme.
Catering Manager - Exeter employer: Caterlink Ltd
Contact Detail:
Caterlink Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager - Exeter
✨Tip Number 1
Network like a pro! Reach out to people in the catering industry, especially those who work at schools or similar environments. A friendly chat can lead to insider info about job openings that aren't even advertised yet.
✨Tip Number 2
Show off your skills! If you can, prepare a sample menu or a mini presentation of your cooking style and how you manage a kitchen. This hands-on approach can really impress potential employers and set you apart from the crowd.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Visit our website regularly and apply directly. The more you put yourself out there, the better your chances of landing that Catering Manager role.
✨Tip Number 4
Follow up after interviews! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, it’s a great chance to reiterate why you’re the perfect fit for the job!
We think you need these skills to ace Catering Manager - Exeter
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're passionate about providing tasty and nutritious food. Share any experiences that highlight your love for cooking and how you can contribute to our mission at Caterlink.
Highlight Your Management Skills: As a Catering Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've successfully managed teams in the past and how you plan to support and train your future colleagues.
Be Clear on Health and Safety: We take health and safety seriously, so it's important to demonstrate your knowledge of relevant regulations. Mention any certifications or training you've completed that relate to food safety and how you ensure compliance in your work.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen to join our team!
How to prepare for a job interview at Caterlink Ltd
✨Know Your Menu
Familiarise yourself with the types of meals and dietary requirements that are important for schools. Be ready to discuss how you would ensure the food is both nutritious and appealing to students.
✨Health and Safety Savvy
Brush up on health and safety regulations related to food preparation and service. Be prepared to share examples of how you've maintained high standards in previous roles, as this will show your commitment to safety.
✨Showcase Your Leadership Skills
Think about times when you've successfully led a team or managed a project. Be ready to discuss how you motivate and train staff, as well as how you handle challenges in a busy kitchen environment.
✨Client Communication is Key
Prepare to talk about your experience in liaising with clients and stakeholders. Highlight how you’ve implemented feedback and made improvements in past roles to enhance service quality.