At a Glance
- Tasks: Run your own section and prepare exceptional food for a prestigious Oxford College.
- Company: Join a respected kitchen brigade in a traditional pub environment.
- Benefits: Enjoy a competitive salary, tips, generous holidays, and free meals on duty.
- Other info: Ongoing training, career progression, and a great work-life balance await you.
- Why this job: Gain stability and prestige while developing your culinary skills in a vibrant setting.
- Qualifications: Experience as a Chef de Partie or Demi Chef de Partie with a passion for fresh food.
The predicted salary is between 24750 - 30250 £ per year.
- Sous Chef - South Oxfordshire
- South East
- £33,000 + Tips Local Traditional Pub
- South Oxfordshire
Job Description
- Excellent pension scheme
- Generous holiday allowance
- Free meals on duty
- Paid overtime where applicable
- Ongoing training and development
- Career progression opportunities
- Prestigious Oxford College environment
- Great work-life balance
- Uniform provided
Chef de Partie required for a prestigious Oxford College.
This Chef de Partie role offers the opportunity to join a highly respected kitchen brigade producing exceptional food for students, fellows, conferences and formal dining events.
The Chef de Partie will run their own section, prepare fresh food to a high standard and support senior chefs during busy services and special events.
This Chef de Partie position is ideal for a Chef de Partie seeking stability, development and the prestige of working within one of Oxford's renowned colleges.
Chef de Partie requirements
- Previous experience as a Chef de Partie or Demi Chef de Partie
- Passion for fresh food and quality ingredients
- Excellent attention to detail
- Strong organisational skills
- Good knowledge of food hygiene and health & safety
What next?
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Sous Chef - South Oxfordshire employer: Catering Services International
As a Restaurant & Bar Manager at our luxury hotel in Birmingham, you will thrive in a vibrant work culture that values exceptional service and culinary excellence. We offer a competitive salary of £34,000 per year, alongside a range of benefits including meals on duty, subsidised travel, and extensive training and development opportunities to help you grow in your career. Join us to be part of a team that celebrates recognition and rewards, making every day at work both meaningful and enjoyable.
Contact Details:
Catering Services International Recruitment Team
