At a Glance
- Tasks: Lead night operations, organise team tasks, and create new bakery recipes.
- Company: A vibrant bakery in Small Dole with a passion for quality bread.
- Benefits: Up to £50,000 salary, free food, staff discounts, and professional development.
- Other info: Great opportunity for career growth in a fun, dynamic environment.
- Why this job: Join a creative team and make delicious bread while enjoying Saturday nights off!
- Qualifications: Experience in baking and machinery, plus your own transport.
The predicted salary is between 45000 - 50000 £ per year.
Location: Small Dole, Henfield
Salary package: Up to £50,000 per annum (depending on experience)
Employment type: Permanent
Benefits:
- Saturday nights off, and one additional during the week
- Bank Holidays off
- 4 weeks Holiday per year (excluding the bank holidays)
- Free Food on shift
- Free loaves of bread!
- Staff Discount
- Free Parking
- Opportunity to develop new bakery lines
- Creating, testing and documenting new recipes
- Professional Development
Must have your own transport due to the location.
Must have experience in baking and machinery (particularly with bread making).
The Night Bakery Manager will be leading the night-time operations of the bakery, ensuring smooth, efficient workflows. You will be responsible for organising team tasks, maintaining production schedules and addressing any issues to meet output and quality targets.
The Night Bakery Manager will have active participation in all stages of bread and pastry production, from mixing and shaping, to baking and finishing. You will have the opportunity to develop new bakery lines by creating, testing and documenting recipes.
If you are a talented Manager with experience in Baking and Bread Making, or a Baker looking to take the next step in your career, please apply now with your CV or call 01273 774475 for more information.
Bakery Night Manager in Henfield employer: Catering Services International
Join our vibrant bakery team in Small Dole, Henfield, where we prioritise a supportive work culture and employee growth. As a Night Bakery Manager, you'll enjoy competitive benefits including Saturdays off, free food on shift, and opportunities to innovate with new recipes, all while working in a friendly environment that values your contributions and development.
Contact Details:
Catering Services International Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Bakery Night Manager in Henfield
✨Tip Number 1
Network like a pro! Reach out to fellow bakers, suppliers, or even customers who might know about job openings. A friendly chat can lead to opportunities you wouldn't find on job boards.
✨Tip Number 2
Show off your skills! If you’ve got some killer baking techniques or unique recipes, consider bringing samples to interviews. It’s a tasty way to leave a lasting impression!
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to bakeries you admire and express your interest. You never know when they might need a Night Bakery Manager!
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application and showcase your passion for baking. Plus, it helps us keep track of all the amazing talent out there!
We think you need these skills to ace Bakery Night Manager in Henfield
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights your experience in baking and machinery, especially with bread making. We want to see how your skills match the Night Bakery Manager role, so don’t hold back on showcasing your relevant experience!
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Tell us why you’re passionate about baking and how you can lead our night-time operations. We love hearing about your ideas for new bakery lines, so feel free to share any creative thoughts!
Show Off Your Leadership Skills:As a Night Bakery Manager, you'll be leading a team, so make sure to highlight any previous leadership experience. We want to know how you’ve organised tasks and maintained production schedules in the past!
Apply Through Our Website:We encourage you to apply directly through our website for a smoother application process. It’s the best way for us to receive your details and get you one step closer to joining our bakery team!
How to prepare for a job interview at Catering Services International
✨Know Your Dough
Make sure you brush up on your baking knowledge! Familiarise yourself with different types of bread and pastry techniques, as well as the machinery involved. Being able to discuss your experience with specific recipes or processes will show that you're not just a manager, but a passionate baker too.
✨Showcase Your Leadership Skills
As a Night Bakery Manager, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past. Think about times when you organised tasks or resolved conflicts. This will demonstrate your ability to maintain smooth operations during the night shifts.
✨Bring Your Creativity
This role involves developing new bakery lines, so come prepared with ideas! Think about innovative recipes or techniques you've wanted to try. Sharing your vision for new products can set you apart and show your enthusiasm for the role.
✨Ask Insightful Questions
Interviews are a two-way street! Prepare thoughtful questions about the bakery's current operations, challenges they face, or their plans for future product lines. This shows your genuine interest in the position and helps you gauge if it's the right fit for you.
