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- Tasks: Join our team to create amazing dishes for top London events this summer.
- Company: Exciting catering company known for high-profile events.
- Benefits: Earn £17-£18 per hour, plus holiday pay and flexible hours.
- Why this job: Be part of iconic events like Wimbledon and Ascot while honing your culinary skills.
- Qualifications: Experience in a kitchen and a passion for event catering.
- Other info: Work with a dynamic team and enjoy a vibrant atmosphere.
The predicted salary is between 17 - 20 £ per hour.
£17.00-£18 Per Hour (£19.06 to £20.17 Per Hour Inclusive of Holiday). We are seeking chefs to join our company for the upcoming Summer Event Season, to work on a regular basis through April to July, with some of London's top event caterers.
Supporting large events from:
- Chelsea Flower Show
- Silverstone at the British Grand Prix
- Wimbledon Tennis Championships
- Ascot Races
- Farnborough
- RIAT Airs
Senior Chef De Partie - Events April to July - SE11 in London employer: Caterer.com
Contact Detail:
Caterer.com Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef De Partie - Events April to July - SE11 in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and event planners on social media or at local culinary events. You never know who might have the inside scoop on job openings or upcoming gigs.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or past events you've worked on. A visual representation of your talent can really make you stand out during interviews.
✨Tip Number 3
Be flexible with your availability. The summer event season is busy, so being open to different shifts and locations can increase your chances of landing that perfect role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities lined up for the summer, and applying directly can give you a better chance of getting noticed by hiring managers.
We think you need these skills to ace Senior Chef De Partie - Events April to July - SE11 in London
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight any relevant experience you have in event catering. We want to see how you've handled large events before, so don’t hold back on those juicy details!
Tailor Your Application: Take a moment to customise your application for this role. Mention specific events or experiences that relate to the Summer Event Season. We love seeing candidates who take the time to connect their skills with what we’re looking for.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and get straight to the good stuff about why you’d be a great fit for our team.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Caterer.com
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and be ready to discuss your experience with large-scale events. Highlight any specific dishes or cuisines you've mastered that are relevant to the events you'll be catering.
✨Show Your Passion for Events
Demonstrate your enthusiasm for working at high-profile events like Wimbledon or the Chelsea Flower Show. Share any past experiences you've had in similar settings and how they fuelled your passion for event catering.
✨Prepare for Practical Questions
Expect questions about how you handle pressure during busy events. Think of examples where you've successfully managed a hectic kitchen environment, and be ready to explain your approach to teamwork and communication.
✨Dress the Part
Even though it's a culinary role, first impressions matter! Dress smartly and professionally for the interview. It shows that you take the opportunity seriously and are ready to represent the company well in front of clients.