School Kitchen Manager – Term-Time, No Weekends

School Kitchen Manager – Term-Time, No Weekends

Full-Time 21000 - 22000 £ / year (est.) No working from home possible
Cater Link Limited

At a Glance

  • Tasks: Manage kitchen operations and prepare delicious meals for students during term time.
  • Company: A friendly catering company serving Thriplow CofE Primary School.
  • Benefits: Earn £14.00 per hour, enjoy employee discounts and well-being services.
  • Other info: Part-time role with 22.5 hours weekly and no weekend work.
  • Why this job: Make a difference in children's lives with tasty, nutritious meals.
  • Qualifications: Experience in food preparation and team supervision required.

The predicted salary is between 21000 - 22000 £ per year.

A catering company based in Thriplow is looking for a Chef Manager for Thriplow CofE Primary School. The role involves managing kitchen operations, ensuring food safety standards, and preparing meals during term time only.

Candidates should have experience in food preparation and be capable of supervising a team. The position is part-time, with 22.5 hours weekly, offering £14.00 per hour. Benefits include access to employee discounts and well-being services.

School Kitchen Manager – Term-Time, No Weekends employer: Cater Link Limited

Join a supportive and community-focused catering company as a School Kitchen Manager at Thriplow CofE Primary School, where you can enjoy a fulfilling role that prioritises work-life balance with term-time hours and no weekends. Benefit from competitive pay, employee discounts, and well-being services, all while contributing to the health and happiness of young learners in a nurturing environment that encourages professional growth and teamwork.

Cater Link Limited

Contact Details:

Cater Link Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land School Kitchen Manager – Term-Time, No Weekends

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry or local schools. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you’ve got experience in food preparation and team supervision, make sure to highlight that in conversations. Share specific examples of how you've managed kitchen operations effectively.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to the catering company or schools you’re interested in. Express your enthusiasm for the role and ask if they have any upcoming opportunities.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application. Plus, it shows you’re serious about landing that School Kitchen Manager role. Let’s get you that job!

We think you need these skills to ace School Kitchen Manager – Term-Time, No Weekends

Kitchen Management
Food Safety Standards
Food Preparation
Team Supervision
Catering Experience
Time Management
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us see your love for cooking and food preparation shine through. Share any experiences that highlight your culinary skills and how you ensure food safety standards in your previous roles.

Highlight Your Management Skills:As a School Kitchen Manager, you'll be supervising a team. Make sure to mention any past experiences where you've successfully led a team or managed kitchen operations. We want to know how you can keep things running smoothly!

Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to this specific role at Thriplow CofE Primary School. Mention why you're excited about working term-time only and how you fit into our vision.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status.

How to prepare for a job interview at Cater Link Limited

Know Your Kitchen Operations

Make sure you brush up on your knowledge of kitchen management and food safety standards. Be ready to discuss how you've successfully managed kitchen operations in the past, as this will show your potential employer that you’re the right fit for the role.

Showcase Your Team Leadership Skills

Since the role involves supervising a team, think of examples where you've led a team effectively. Highlight your communication skills and how you motivate others, as this will demonstrate your capability to manage staff in a school kitchen environment.

Prepare for Practical Questions

Expect questions about meal preparation and food safety practices. Prepare specific examples of how you've handled challenges in the kitchen, such as managing dietary restrictions or ensuring compliance with health regulations.

Emphasise Your Passion for School Catering

Express your enthusiasm for working in a school setting and how you can contribute to creating healthy, enjoyable meals for children. This passion can set you apart from other candidates and show that you understand the importance of nutrition in schools.