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- Tasks: Prepare and cook delicious meals for schools while ensuring food safety.
- Company: Dynamic catering service provider in Peterborough with a focus on quality.
- Benefits: Earn £15.50 per hour, enjoy training programs and exclusive discounts.
- Why this job: Make a difference in students' lives through nutritious meals during term time.
- Qualifications: Experience in cooking and knowledge of food safety regulations required.
- Other info: Flexible hours with a supportive team and opportunities for growth.
The predicted salary is between 13 - 16 £ per hour.
A catering service provider is hiring a Chef in Peterborough for a term-time position, offering £15.50 per hour for 30 hours a week (Monday to Friday). The successful candidate will be responsible for preparing and cooking food, ensuring compliance with food safety regulations, and managing inventories. This mobile role requires personal transport and offers access to employee benefits, including training programs and discounts.
Mobile Relief Chef - Term-Time School Dining in Peterborough employer: Cater Link Limited
Contact Detail:
Cater Link Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Mobile Relief Chef - Term-Time School Dining in Peterborough
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry or even those who work in schools. A friendly chat can lead to insider info about job openings that might not be advertised yet.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or with friends. This not only showcases your culinary talents but also gets people talking about you as a chef.
✨Tip Number 3
Prepare for interviews by practising common questions related to food safety and inventory management. We all know how important these are in a chef's role, so being ready will give you an edge!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we offer great employee benefits that you won’t want to miss out on!
We think you need these skills to ace Mobile Relief Chef - Term-Time School Dining in Peterborough
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking experience and any relevant qualifications. We want to see how your skills can bring delicious meals to the schools!
Be Clear About Your Availability: Since this is a term-time position, it's super important to mention your availability in your application. Let us know if you can commit to the Monday to Friday schedule without any hiccups.
Safety First!: Don't forget to mention your knowledge of food safety regulations. We take compliance seriously, so showing us that you understand these guidelines will definitely work in your favour.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Cater Link Limited
✨Know Your Ingredients
Familiarise yourself with the types of dishes you might be preparing in a school setting. Research common dietary requirements and food safety regulations to show that you’re not just a chef, but a knowledgeable one who cares about the health of students.
✨Show Off Your Flexibility
Since this is a mobile role, highlight your ability to adapt to different kitchen environments and work with various teams. Share examples from your past experiences where you successfully managed changing circumstances or worked in diverse settings.
✨Bring Your Transport Game
Make sure to mention your personal transport during the interview. It’s crucial for this role, so reassure them that you can easily travel between locations without any hassle.
✨Emphasise Team Spirit
School dining requires collaboration with other staff members. Be ready to discuss how you’ve worked effectively in a team before, and how you can contribute to a positive working environment while ensuring that meals are served efficiently.
