Graduate Nutritionist: School Diets, Allergies & Training in Pembury
Graduate Nutritionist: School Diets, Allergies & Training

Graduate Nutritionist: School Diets, Allergies & Training in Pembury

Pembury Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support special dietary menus and conduct engaging nutrition lessons for students.
  • Company: Leading education sector catering company in the UK with a focus on health.
  • Benefits: Gain valuable experience, travel opportunities, and contribute to student wellbeing.
  • Why this job: Make a real difference in students' lives through nutrition education and allergen management.
  • Qualifications: BSc in Nutrition and strong communication skills required.
  • Other info: Weekly travel around schools and opportunities for professional growth.

The predicted salary is between 28800 - 43200 £ per year.

A leading education sector catering company in the UK is seeking a Graduate Nutritionist to support special dietary menus and conduct nutrition lessons for pupils. This role includes delivering training on allergen management and auditing compliance with school food standards.

The ideal candidate will have a BSc in Nutrition, be an Associate Registered Nutritionist, and possess strong communication skills. Weekly travel is essential around schools in the region, and candidates must have the right to work in the UK.

Graduate Nutritionist: School Diets, Allergies & Training in Pembury employer: Cater Link Limited

As a leading education sector catering company, we pride ourselves on fostering a supportive and dynamic work environment that prioritises employee growth and development. Our commitment to excellence in nutrition education not only benefits our pupils but also empowers our staff through continuous training opportunities and a collaborative culture. Located in the heart of the UK, we offer a unique chance to make a meaningful impact while enjoying the flexibility of weekly travel across various schools.
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Contact Detail:

Cater Link Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Graduate Nutritionist: School Diets, Allergies & Training in Pembury

✨Tip Number 1

Network like a pro! Reach out to your university alumni or local nutrition groups. They might have insider info on job openings or even refer you directly to hiring managers.

✨Tip Number 2

Prepare for interviews by practising common questions related to nutrition and allergen management. We can help you with mock interviews to boost your confidence and refine your answers.

✨Tip Number 3

Showcase your passion for nutrition in every conversation. Whether it’s during an interview or networking event, let your enthusiasm for supporting special dietary needs shine through!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and shows you’re serious about joining the team.

We think you need these skills to ace Graduate Nutritionist: School Diets, Allergies & Training in Pembury

BSc in Nutrition
Associate Registered Nutritionist
Communication Skills
Allergen Management
Auditing Compliance
Knowledge of School Food Standards
Training Delivery
Nutrition Lesson Planning
Travel Flexibility
Team Collaboration

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your BSc in Nutrition and any relevant experience. We want to see how your skills match the role, so don’t be shy about showcasing your knowledge of special dietary menus and allergen management.

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about nutrition and how you can contribute to our mission in schools. Keep it engaging and personal – we love to see your personality!

Show Off Your Communication Skills: Since strong communication is key for this role, make sure your application reflects that. Whether it’s through clear writing or sharing examples of how you’ve effectively communicated complex information, let us see your skills in action!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows us you’re keen and ready to join our team!

How to prepare for a job interview at Cater Link Limited

✨Know Your Nutrition Basics

Brush up on your knowledge of nutrition, especially in relation to school diets and allergen management. Be prepared to discuss specific dietary needs and how you would approach creating special menus for pupils.

✨Showcase Your Communication Skills

Since strong communication is key for this role, practice explaining complex nutritional concepts in simple terms. You might be asked to demonstrate how you would teach a lesson or train staff on allergen management.

✨Research the Company

Familiarise yourself with the catering company’s values and mission in the education sector. Understanding their approach to nutrition and food standards will help you align your answers with their goals during the interview.

✨Prepare for Travel Questions

As weekly travel is essential, be ready to discuss your flexibility and experience with travelling for work. Highlight any previous roles where you managed travel effectively, as this will show your readiness for the demands of the job.

Graduate Nutritionist: School Diets, Allergies & Training in Pembury
Cater Link Limited
Location: Pembury

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